Wunsch Angus Ranch

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Wunsch Angus Ranch

Wunsch Angus Ranch prides ourselves on providing all natural, grain finished beef from start to finish. Straight from our ranch to your table.

01/30/2026

🥩 Protein First.

The 2025–2030 U.S. Dietary Guidelines are flipping the script - literally.
👉🏼 The new inverted food pyramid puts protein, dairy, and healthy fats at the TOP, right alongside fruits and vegetables, while grains move to the bottom.

That’s not a trend. That’s science catching up.

At Wunsch Angus Ranch, we’ve always believed quality beef belongs at the center of the plate:
✔️ High-quality protein
✔️ Naturally nutrient-dense
✔️ Supports muscle, energy, and overall health
✔️ Raised with care, right here at home

When it comes to fueling families, feeding growing kids, and supporting active lifestyles, real beef isn’t the side dish, it’s the foundation.

Choose local.
Choose beef you can trust. 🥩

𝐐𝐮𝐞𝐬𝐭𝐢𝐨𝐧𝐬 𝐨𝐫 𝐨𝐫𝐝𝐞𝐫𝐢𝐧𝐠 𝐜𝐨𝐧𝐭𝐚𝐜𝐭
📱 (541)419-9944
💻 www.wunschangusranch.com
✉️ wunschangusranch@gmail.com

01/27/2026

🥩 Spring Beef Shares Available! 🥩

Wunsch Angus Ranch has just a few beef share spots left for spring 2026!

✔️ Locally raised grass fed/grain finished beef
✔️ Custom cut to YOUR preferences
✔️ Cut & wrap costs INCLUDED
✔️ Fill your freezer with quality you can trust

These spots go fast every year, message us or visit our website now to reserve yours before they’re gone!

𝐐𝐮𝐞𝐬𝐭𝐢𝐨𝐧𝐬 𝐨𝐫 𝐨𝐫𝐝𝐞𝐫𝐢𝐧𝐠 𝐜𝐨𝐧𝐭𝐚𝐜𝐭
📱 (541)419-9944
💻 www.wunschangusranch.com
✉️ wunschangusranch@gmail.com

01/23/2026

This is how families are raised.
Not just the ones born in barns, but the ones pulling on layers at dawn, teaching kids the weight of responsibility, the patience of waiting, the grit of doing what needs done even when it’s cold and no one is watching.

Winter ranching doesn’t ask for praise.
It asks for showing up.
For faith.
For believing that beneath frozen ground, life is gathering strength.

And when spring finally comes, it will find a family still standing. Weathered, closer, and rooted deep in a season that taught them how to endure, how to care, and how to welcome life even in the coldest of days.

11/23/2025

Working calves looks a little bit different for us this year! However, we would argue that we have the cutest help around.

10/05/2025

Fall calving is in full swing here at the ranch ❤️🍁

09/09/2025

We are officially approaching 🍁Crockpot Season🍁

With a new baby and busy schedules, we are always looking for yummy crockpot beef recipes - what are some of your favorites?

06/30/2025

☀️ Summer hits different when your freezer’s full of ranch-raised beef! 🍔🥩

Wunsch Angus Ranch has a 1/2 beef share available now! Grass fed, grain finished, and ready for pick-up.

No waiting, no wondering… just premium, locally raised beef to fuel your BBQs, weeknight dinners, and everything in between.

📩 DM us for details or call Mark @ 541.419.9944

06/19/2025

ATTENTION 4H & FFA Members - 🐂🐖🐏🐐🐓🦃🐇

It's time to start preparing and writing your buyer's letters-and we want to help you put your best boot forward!

Here are some quick tips for success when writing and handing out your buyers letters this year:

✅Be Personal - Introduce yourself and your project.
A handwritten note or personal visit can go a long way!
✅Be Professional - Use your best spelling and grammar. This is a great time to practice those real-world communication skills.
✅Include the Details - Mention the date, time, and location of the sale, and how someone can participate or bid.
✅Say Thank You - Whether they come to the sale
or not, showing gratitude goes a long way!
✅ Consider adding a picture or yourself and/or your
animal
✅Follow Up - After the fair, be sure to send a thank-
you card to every buyer or supporter.

You've worked hard—now it's time to share your story and invite the community to support your project!

In addition, please make sure to invite and share our 2025 JCLA 4H & FFA Livestock Auction & Buyers Dinner event as well 🎉

06/09/2025

Ladies, brace yourself.. the boys are back in town.

05/23/2025

TGIF from Wunsch Angus Ranch! ☀️ 🔥
The sun’s out, the grills are hot, and it’s the perfect time to throw on your favorite cut of beef! Whether it’s a juicy ribeye, a tender filet, or a bold sirloin, we want to know—what’s your go-to steak for the grill? 🥩

And more importantly… what are you pairing it with? 🍷🥔🍺
Are you a classic baked potato and red wine kind of griller, or do you go bold with craft beer and grilled veggies?

Drop your favorite combos in the comments—we’re always on the hunt for mouthwatering inspiration!

05/11/2025

Spring is here, and our cattle are loving the fresh green pastures! At Wunsch Angus Ranch, we raise our cattle on lush spring grass and finish them on grain for rich, flavorful beef you can taste in every bite. 🥩
Now accepting beef share orders — reserve yours today and fill your freezer with premium, ranch-raised beef you can trust.

Address

Madras, OR

Telephone

(541) 419-9944

Website

http://www.wunschangusranch.com/

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Learn About Us!

Know your rancher, know your food - so get to know us! We take pride in caring for our cattle – rain, snow or shine and we want to share this personalized experience with you. Have you gone into the grocery store and not known what cut of beef to buy, how to prepare it or where it came from? In addition to offering quality beef, we’re here to give you your best beef experience!

Wunsch Angus Ranch raises purebred Black Angus cattle in Central Oregon on pasture ground, with a portion of the diet finished off with grain for the best flavor. Cattle offered through our beef program have never been given antibiotics or added growth regulators. Our genetics have been carefully selected to produce high quality beef, so you can be proud and comforted in what you're feeding your family.

We offer homegrown, locally produced natural beef for purchase in the following shares (ranging from approx. 175-200 lbs per quarter):