07/14/2025
🥦 8 Foods That Aren’t as Healthy as You Think
Not all “healthy” foods are equal… Are you eating these eight foods that could be sabotaging your wellness goals?
Granola Bars: While often seen as healthy, many granola bars are loaded with sugar, refined grains, and artificial additives. Look for options with the lowest sugar and highest fiber that list whole ingredients.
Flavored Yogurt: Many flavored yogurts are packed with sugar and artificial ingredients. Opt for unflavored or low-sugar versions, keeping an eye on the daily added sugar limit (25g for women, 36g for men).
Deli Meat: Processed deli meats can be high in sodium and tied to health risks. Choose freshly cooked meat, low-sodium options, or plant-based alternatives like tofu or avocado.
Powdered Vegetables: Powders and snacks made with powdered greens often lack fiber, a key nutrient for gut and heart health. Stick with fresh or frozen produce instead.
Coconut Oil: High in saturated fat, coconut oil can increase heart disease risk. Olive, canola, and avocado oils are healthier alternatives. Use coconut oil sparingly if desired.
Juice: Most store-bought juices are high in added sugars and lack the fiber of whole fruit. Choose products with minimal sugar and ingredients or stick to whole fruits.
Plant-Based Meat: Many plant-based meats are processed and high in saturated fats. Avocado, beans, tempeh, and tofu are healthier, minimally processed alternatives.
Organic Snacks: “Organic” doesn’t always mean healthy. These snacks often have as much sugar, unhealthy fats, and calories as non-organic versions.
Key Takeaway: Balance is essential. Treats can fit into your diet, but focus on moderation and mindful choices.