And our monthly catered dinners! You can't get any closer to the farm than this.
Organic fruit and vegetables for purchase or through our membership programs; U-Picks, herb and flower cutting gardens and value-added products like local honey, cheese, milk, farm eggs, quiches, soups and more.
01/05/2026
Red barn with a red bow.
Why not dress up a little during the holidays. And my dad made sure that even the red barn got a little decor🎄
One of my favorite photos during this holiday season I took. The red barn sitting pretty. Holidays always seem to fly by, but we are officially in January, and I’m excited to see what 2026 will bring (and to see the bloom of all the things this red barn will do 😉)
11/28/2025
Thankful!
Thankful for so many things this year. 2025 was a year of growth, love, and family. So many things happened this year, and marrying the love of my life was definitely THE highlight.
As we take on this new journey of life I can say we have THE BEST community behind us. As I said you will still get to see so many different photos not just of our wedding but of this year to come, but for now this a few photos that I will forever cherish.
Grateful!
11/26/2025
Thank you so much to everyone that has supported us this 2025 season! If it wasn’t for all of the support we wouldn’t be here, so I know I can say one of my biggest thanks is to everyone who decided to support our farm this past year.
We still have fresh veg and goodies during this last week that we are open until we come back in January, so in the mean time come and grab the last of the season, and I can’t wait for our 2026 year.
We will be adding lots to our calendar here on the farm so in the mean time be on the lookout!
Happy Thanksgiving to you all, and hope you have a great holiday, and full bellies by the end!
11/08/2025
It’s that time of year where our 2025 season may be coming to an end, but the preparation for 2026 can never start to early.
CSA is such an important part of our farm, and could become just as an important part to your home. With fresh food throughout the season you probably will even have some for freezing for the winter.
If you or someone you know loves cooking, fresh food, and supporting local this is just the thing! There is so many more positives to CSA, so if you’re interested sign up today, and grab your spot for our 2026 season.
Sign up either online at our website (link in bio) or sign up at our store that is open Tuesdays - Sundays from 10am - 6pm
10/29/2025
Smile like Joey does while holding winter squash!
It’s winter squash season and we have plenty of it in our farm store. We are looking at more hardier foods this time of year when bringing the farm to your table, but these beauties put a smile on your face just like this one wether your looking for some natural decor or want to bake up some savory or sweet dishes to warm up this chillier time of year.
Come grab yours today!
10/26/2025
Only a few faces, but all the hands that made last night a great night!
Every year working with these students brings my reassurance of seeing people falling in love with the amount of work that not only goes into cooking but the amount of work that the farmer does too.
Farm to table - the true meaning came alive last night thanks to these amazing students, there passion for food, and their teachers and chef perillo working with our farm every year to make it come true.
Just a glimpse but first dinner in the red barn, and so many more to come!
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My wife and I purchased the land for our farm in the fall of 1995. This was the first step towards the reality of a dream come true and the beginning of a lot of hard work. I had spent the last 35 years working for some of the best people in the agricultural industry in our region. Taliaferro Farms is a culmination of experiences and knowledge gleaned throughout those years. Our whole family, sons Peter and Ian, daughter Delaney, my wife Robin and myself participate in all aspects of running the farm.
We market our vegetables and fruits that we grow, not only through our CSA plan, but we also wholesale and direct/retail market our produce. Our wholesale produce is appreciated by restaurants such as The Culinary Institute of America, Gadeletos Seafood, Main Course, Farm to Table Bestro, Rock & Rye Tavern, Tea Room, Bridgecreek Catering, Mountain Brauhaus and the Would. You'll find our products at Sunflower Natural Foods (Woodstock, NY) and Health & Nutrition (New Paltz, NY). The Ossining Farmer's Market, the Hastings-on-Hudson Farmer's Market, the Nyack Farmer's Market and The Rhinebeck Farmer's Market are where you'll find us selling our produce.
We also sell retail at our own farmer's market located on the farm. We offer additional products at the farm stand such as Certified Organic milk, cheese, yogurt, peanut butter, fudge, pickle products, honey, meats, grains and baked goods; which are all from local regional organic farms.
We also raise chickens and produce our own eggs. One half acre of cut flowers is also available on a cut your own basis. All of these products are available to the CSA members to purchase, separate from their weekly share.
The farm stand is open to the public on Thursdays 9am to 7pm, Fridays 9am to 6pm and on Saturdays 9 am to 3pm along with flower cutting.