05/29/2025
"Slow Carbs" – The Best Friends of Insulin Resistance (and Menopausal Women too)
Not all carbs are the enemy.
Some just show up late — and that’s a good thing. ⏳
Slow-digesting carbs (aka low glycemic index carbs) don’t spike your blood sugar like fast ones.
They release glucose gradually — which helps reduce cravings, balance energy, and support fat loss… especially if you're dealing with insulin resistance, fatigue, or menopausal hormone shifts.
📌 Examples of Slow Carbs to Favor:
🥦 Cooked lentils
🍠 Roasted sweet potato
🥣 Steel-cut oats
🍚 Cooked + cooled rice (resistant starch!)
🌾 Quinoa, buckwheat
🍌 Green banana (unripe)
🥕 Cooked carrots
🍎 Whole apples/pears (with skin)
🫘 Chickpeas, beans
👉🏼 Some of these can be tricky for women with gut issues — especially beans, lentils, oats.
If you bloat easily: cook well, soak, cool, and test slowly. Your gut will tell you what works.
✅ Tip: Always pair slow carbs with protein + fiber for better blood sugar, satiety, and hormone balance.
💬 Menopausal warriors — which ones do you love? Which ones bloat you up? Let’s talk about it.
And if you're tired of guessing what works for your body…
I help women fix their hormones, balance insulin, and finally feel in control again!
👉🏼 DM me "coach" if you’re ready for a personalized plan.
Let’s build something sustainable that works with your body, not against it. 💪