
09/10/2025
7 Foods to Avoid When Breastfeeding a Baby With Acid Reflux
If your little one is dealing with frequent spit-ups, fussiness after feedings, or signs of discomfort, acid reflux might be the culprit. While every baby is different, certain foods in a mother’s diet can sometimes make symptoms worse.
Here are 7 foods worth limiting or avoiding to see if your baby’s reflux improves:
Caffeine - Coffee, tea, and energy drinks can make babies more irritable and interfere with digestion.
Chocolate - Contains both caffeine and theobromine, which can relax the muscle that keeps stomach contents from coming back up.
Citrus Fruits - Oranges, grapefruits, lemons, and limes are acidic and may irritate your baby’s digestive system.
Spicy Foods - Hot peppers, chili, and heavily seasoned meals can pass strong flavors into your milk and upset sensitive stomachs.
Tomato-Based Foods - Sauces, soups, and ketchup are acidic and may trigger reflux.
Dairy - Some babies are sensitive to proteins in cow’s milk, which can cause reflux-like symptoms.
Garlic and Onions - Strong flavors and certain compounds can bother sensitive tummies.
Tip: Keep a food and symptom journal for a week or two. This can help you spot patterns between what you eat and how your baby feels. Always talk with your pediatrician or lactation consultant before making big changes to your diet.
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