Air Fryer Tips and Recipes

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Air Fryer Tips and Recipes

Discover a variety of delicious, healthy recipes that fit perfectly into your Air Fryer Recipes Lovers. Enjoy nutritious, balanced dishes.

From easy weeknight meals to tasty snacks and desserts, our collection helps you stay on track.

16/08/2025

Had my air fryer for 7 months now and today I took the plunge and did my 1st roast. Pork loin joint (1kg) with crispy crackling and meat so tender, there's no looking back now😋!! Cooked at 200 degrees skin down for 30 minutes then turned skin up for 30 minutes.

16/08/2025

Crispy Roasted Sweet Potatoes with Herbs

Ingredients:

2 large sweet potatoes (sliced thinly)

2 tbsp olive oil or melted butter

1 tsp salt

½ tsp black pepper

½ tsp garlic powder

½ tsp smoked paprika (optional)

1 tsp fresh thyme or rosemary (chopped)

1 tbsp honey or maple syrup (optional for a touch of sweetness)

16/08/2025

My son is autistic. I'm sorry he has Asperger's. He's 21 years old. He gets into projects and loses interest. His latest project is making pickles. He calls these Austin's dirty spice pickles. And they are really good. Could he get some love so I can try to show him that people do have interest.

16/08/2025

Air fryer sirloin steak recipe. Cooking sirloin steak in air fryer is quick, easy, and in less than 12 minutes, you get juicy, tender, delicious, and perfectly cooked steak to enjoy. Serve with sides like air fryer diced potatoes, vegetables, or any side of choice.
Ingredients
2 Sirloin steak
1 tablespoon Steak rub
Salt to taste
2 teaspoons Olive oil
Instructions
Pat the steaks dry with a paper towel.
Brush all the sides lightly with olive oil then sprinkle the steak rub all over the steaks ensuring all sides are covered in the rub.
Arrange the steaks in the air fryer basket in a single layer.
Set air fryer to 200C/400F and air fry sirloin steak for 10-12 minutes. Flip the steak with a tong halfway through cooking.
Bring them out of the basket, and leave them to rest for a few minutes before cutting into them.

16/08/2025

AIR FRYER SAUSAGE AND PEPPERS

INGREDIENTS

8 Sausages about 1lb

3 large bell peppers

2 medium onions

1 Tablespoon balsamic vinegar

2 teaspoons garlic powder

½ Tablespoon Italian seasoning

1 Tablespoon olive oil

Salt and pepper to taste

INSTRUCTIONS

Start by prepping the vegetables, peel and slice the onion, and cut up the bell peppers into similar size strips. Transfer into a bowl or large ziplock bag then set aside. Cut the sausage links if it is not separated already.

* Preheat the air fryer to 360F/180C for 5 minutes.

* Arrange the sausages in the air fryer basket and cook for 5 minutes shaking the basket halfway through.

* In the meantime, season the peppers and onion with salt and black pepper, Italian seasoning, garlic powder, and balsamic vinegar, drizzle the olive oil on top of it and mix all to combine.

* Cook for another 8-10 minutes, shaking the basket halfway through or until the vegetables are tender and the sausages are cooked through.Remove the basket from the air fryer after 5 minutes, add the seasoned peppers and onions and spread it out in an even layer.

* The internal temperature of the sausage must be cooked to 160F/73C for safe consumption. Serve your air fryer sausage and peppers as desired. Enjoy!

15/08/2025

Prepared by the wifey in the air fryer. What’s missing?

15/08/2025

Crispy Greek Chicken Tenders

Ingredients:

For the Chicken Tenders:

1 1/2 lbs chicken tenders

1 cup plain Greek yogurt

2 tablespoons lemon juice

1 tablespoon red wine vinegar

1 tablespoon olive oil

3 cloves garlic, minced

Full Recipe please say yum

15/08/2025

Another perfect pork belly in the air fryer.
This method works best in my opinion.
**The method is from:
J’something on YouTube**
1: Bring the pork belly up to room temperature. Score the rind using a ‘stanley knife’ with a new blade.
2: Season the meat (bottom of the belly) with salt and pepper.
3: Flip it over onto a paper liner in the air fryer.
4: Dry the rind with a paper towel.
5: Brush the rind with vinegar.
6: Air fry at 100c for 30 minutes
*This dries out the rind and
ensures crispy crackling*
7: Brush the rind (top) with olive oil and season with salt.
8: Airfry at 200c for 25-35 minutes depending on the size.

15/08/2025

May help newbies to air fryers— with Raymond Moses and Ronda Parks.

15/08/2025

Salmon was seasoned with salt, pepper and paprika then a little oil. Cooked on air fry for 10 mins at 200. The spuds came in a herby butter pack from aldi - few sprays of oil and straight on air fry for 16 mins at 200 then 2 mins on crisp with a few shakes along the way. Simple and tasty

15/08/2025

Just purchased a silicone liner from Aldi, are these any good?

15/08/2025

Can we put this foil in the airfryer. Some might find it very stupid question. But I am someone who cooks on hob all the time, don’t even use oven. So you will have educate me what can go in the airfryer.
But tried today in airfryer without the foils and for safety, didn’t want it to catch fire. It burst open from bottom so put it in the using ceramic bowl etc…
So
My question would be can you put, foils, aluminium foil like parchment paper to cook as getting to clean just like I am washing pots and pan to not have remains on the bottom and keep it clean…

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