Scandinavian Living Center

Scandinavian Living Center A Welcoming Place for Everyone.

Last week the Scandinavian Living Center welcomed Chef Dan Panaggio for another great Cooking Demo. This time he showed...
10/09/2025

Last week the Scandinavian Living Center welcomed Chef Dan Panaggio for another great Cooking Demo. This time he showed us how to make 4 different Mediterranean dips - Hummus, Tzatziki, Tabouleh and Baba ghanoush. They were served with warm, soft pita bread from George's Bakery and fresh vegetables. As always, Dan shared some interesting facts with us as he cooked. We can't wait to see (taste) what he makes for us this month.

Check out this exquisite Fairy House created by our very own receptionist, Cathy. She created her Winter themed house f...
10/09/2025

Check out this exquisite Fairy House created by our very own receptionist, Cathy. She created her Winter themed house for the Huldufolk Enchanted Dwelling Celebration hosted by the on September 27th. Cathy's house featured a snowy roof, stone fireplace, furniture and chandelier. There is no limit to her creative prowess. We are so lucky that Cathy is part of our community.

Last week we enjoyed an outing to the ever famous for lunch and ice cream. Residents and staff alike reveled in the no...
10/04/2025

Last week we enjoyed an outing to the ever famous for lunch and ice cream. Residents and staff alike reveled in the nostalgic atmosphere and sizable portions. What better way to help Bobbie and Danny celebrate their 47th wedding anniversary! We are so lucky to have this gem right in our neighborhood.

Our residents enjoyed another watercolor class with Linda. This session, participants drew inspiration from the summer'...
10/02/2025

Our residents enjoyed another watercolor class with Linda. This session, participants drew inspiration from the summer's bounty - fresh apples! The best part of this class is the relaxed atmosphere which allow lots of room for individual creative expression. There's no wrong way to watercolor!

Please join us this Monday, October 6th at 2pm for "Sous le ciel de Paris", a selection of music performed by Sophie et ...
10/02/2025

Please join us this Monday, October 6th at 2pm for "Sous le ciel de Paris", a selection of music performed by Sophie et Adam.

Earlier this month, some of our residents braved the unseasonably cool weather to have lunch at the original Sullivan's ...
09/30/2025

Earlier this month, some of our residents braved the unseasonably cool weather to have lunch at the original Sullivan's at Castle Island. A Boston staple, Sullivan's is known for their award winning fresh seafood and casual fare. Everyone enjoyed their lunch, including the birds whom Judy couldn't resist feeding.

We are so excited for the Kaffestugan to open this weekend. Please join us this Saturday from 10-2 for coffee, pastries...
09/12/2025

We are so excited for the Kaffestugan to open this weekend. Please join us this Saturday from 10-2 for coffee, pastries and Scandinavian treats!

Last Friday was our bi-weekly Happy Hour. What a perfect way to unwind! Residents gathered on the Veranda, enjoying the ...
08/29/2025

Last Friday was our bi-weekly Happy Hour. What a perfect way to unwind! Residents gathered on the Veranda, enjoying the featured drink — refreshing mojitos, along with a great selection of wine and beer. The weather couldn’t have been better, making it the ideal setting to relax, connect, and celebrate community.

SLC welcomed Chef Dan Panaggio back for another delicious cooking demonstration. The recipe: Steamed Mussels with Panza...
08/27/2025

SLC welcomed Chef Dan Panaggio back for another delicious cooking demonstration. The recipe: Steamed Mussels with Panzanella Salad.

While cooking this incredible dish, Dan shared with us about the history of the panzanella salad. Originating in Tuscany, this dish dates as far back as the 14th century. Utilizing stale bread softened with water (panlavato), and fresh summer vegetables, panzanella was born. Centuries later the tomato made its way to what is now Italy and the recipe evolved to what we know today.

The best part of Dan's cooking demonstrations is the final result, a sample for all attendees. Yum!

Address

206 Waltham Street
Newton, MA
02465

Telephone

+16175276566

Website

https://mitpressbookstore.mit.edu/book/9780262049214

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