10/08/2025
Ever feel bloated, foggy, fatigued, or inflamed after eating—but can’t pinpoint why? 🧠💤 The answer could lie in your IgG food sensitivities.
🔬 What is IgG Testing?
Unlike a classic allergy (IgE), IgG reactions are delayed immune responses. Your body produces IgG antibodies in response to certain foods—causing subtle but chronic symptoms over time.
📊 Through a simple blood test, IgG testing can identify foods your immune system flags as problematic—helping you uncover triggers like gluten, dairy, soy, or even "healthy" foods.
✅ Benefits of IgG Food Sensitivity Testing:
• Reduced bloating & gut discomfort
• Improved energy & focus
• Clearer skin
• Fewer headaches or joint pains
• Personalized nutrition for your unique body
💡 Think of it as decoding your body’s internal feedback. When you eat in alignment with your biology, everything flows better—digestively, mentally, and emotionally. 🌱
📥 Curious about how to get tested or interpret your results? Drop a comment or DM us!
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