Fight Cancer in all Colors

Fight Cancer in all Colors Meetings are held first working Monday of each month from 6 to 7 pm at Texas Oncology in Paris

08/07/2025

Food Insecurity and Cancer Patients
July 24, 2025
Cancer and cancer care can take a heavy toll on the body, and getting proper nutrition and eating healthy foods can support both treatment and recovery. However, the extra burdens of cancer care can mean less time and money to purchase or prepare nutritious and healthy meals. Across the United States, 17 to 55 percent of cancer patients are affected by food insecurity, when a person cannot easily and regularly access high-quality food.

Finding Help for Food Insecurity

Because a nutritious diet is essential to maintain health, connecting to resources and support is an important part of cancer treatment and survivorship care. Texas Oncology patients can use findhelp, America’s leading social care network, to connect with resources, including financial assistance, transportation to your appointments, food pantries, childcare, services, and more. Search at usoncology.findhelp.com to connect with resources in your community.

Patients should also speak with their cancer care teams about getting support. Many practices like Texas Oncology have nutritionists, social workers, and financial counsellors on staff, as well as programs that can help pay for pharmacy products or medications.

Food Insecurity Affects Health

For patients, food insecurity can stem from several factors.

Limited access, like having few grocery stores nearby or challenges in reaching stores.
Financial strain, including extra copays and travel expenses for cancer care.
Physical barriers, such as difficulty finding and preparing healthy recipes, low energy to stand and cook, or trouble using utensils.
Access to nutritious food and a healthy diet can impact a person’s risk factors for health issues, as well as their outcomes. For patients with cancer, this may include:

Issues with Side Effects

Food choices can help reduce the side effects of cancer and cancer treatment. For patients experiencing weight loss, nausea, diarrhea, or other symptoms related to eating and digestion, it can be important to pick the right foods and prepare them in a specific way. Similarly, when patients don’t meet their dietary needs, side effects can be worse.

Issues with Treatment

When patients don’t have access to affordable food, it can be harder to make treatment a priority or to afford prescription medications. Nutrition can also affect other conditions that make cancer treatment more complicated, such as diabetes and heart disease.

Issues with Recovery

Adequate nutrition is an important part of staying healthy after cancer treatment. Making up missed time at work, paying medical bills, or trying to regain physical mobility can all make it hard to eat healthy. Societal and policy issues can also make it harder for members of certain communities — influenced by factors such as race, ethnicity, location, income, and disability — to maintain income and access to food.

Regardless of the reason for food insecurity, patients should speak with their care team about any challenges they face. Regardless of the reason for food insecurity, patients should speak with their care team about challenges they face. The cancer care team can address side effects, support medication affordability, and help obtain access to available resources.

Are you a 'protein shake' type of person? If yes, please be aware is so important to pick high quality protein powders. ...
07/23/2025

Are you a 'protein shake' type of person? If yes, please be aware is so important to pick high quality protein powders. You can read more here:
https://www.verywellhealth.com/best-vegan-protein-powders-8672773

The Best Plant-Based Protein Powders - So far, we've explored the fundamentals of protein powders... Learn more!

Seed oils are everywhere in our ultra-processed life. They are found in fried foods, baked goods, processed snacks, and ...
07/17/2025

Seed oils are everywhere in our ultra-processed life. They are found in fried foods, baked goods, processed snacks, and fast food. They are a commonly used oil in most kitchens for cooking and baking.

Unfortunately, seed oils come with a lot of risks and can severely compromise your health.

Avoiding seed oils and detoxing seed oils from your body is critical for improving chronic symptoms, reducing your health risks, and supporting your overall well-being.

Seed oils are everywhere in our ultra-processed life. Avoiding seed oils and detoxing them from your body is critical for good health.

From Ocean Robins:Raw milk is having a viral moment.From farmers markets to TikTok, it has supporters who say it’s more ...
07/16/2025

From Ocean Robins:

Raw milk is having a viral moment.

From farmers markets to TikTok, it has supporters who say it’s more nutritious, easier to digest, and packed with gut-friendly probiotics.

But public health experts warn it’s a breeding ground for harmful bacteria that can cause serious, even life-threatening, illness.

So who’s right? Is raw milk a natural, nutrient-rich elixir or a recipe for disaster? Is it more humane? And what does the science actually say about its nutrition, safety, and environmental impact?

Is raw milk safe? Discover the facts behind the risks, health claims, and science to decide if unpasteurized milk is right for you.

At one of our meetings, I had the pleasure to attend one of Charlie's music meditations. It was such a relaxing experien...
06/19/2025

At one of our meetings, I had the pleasure to attend one of Charlie's music meditations. It was such a relaxing experience. His music is wonderful. Check his website out, he is doing affordable trips to Italy, great way to get away and be surrounded by his music.

Here is where you will find info on Charley's tour dates. This will include his talks, concerts, and workshops. Plus his April and October two-week Italy tours are included.

A great recipe for healthier bread!
06/19/2025

A great recipe for healthier bread!

This paleo-friendly bread recipe is a breath of fresh air for those seeking a healthier alternative to the often gut-disruptive ingredients found in store-bought breads.

Some patients develop serious kidney disease and other problems after MRI scans with contrast, and diet may be the hidde...
06/16/2025

Some patients develop serious kidney disease and other problems after MRI scans with contrast, and diet may be the hidden culprit.

Researchers have found that foods high in oxalates interact with gadolinium-based contrast agents (GBCAs), leading to the formation of toxic particles that can cause serious kidney problems and other serious illnesses.

https://axisimagingnews.com/radiology-products/imaging-equipment/mri/why-some-people-get-sick-mri-may-come-down-diet-study-finds?fbclid=IwZXh0bgNhZW0CMTEAAR6PBqaxQRWAYL4qLXqA7OFuL-XbmgAWbYZsimhsb54kw4maY0YrGjV-dKc6cg_aem_9iRxiJnPNKaioK1r1L44eg

Oxalic acid may cause MRI contrast dye to form toxic particles in the body, possibly explaining why some patients experience side effects.

Does incorporating protein powders into your diet benefit you, and how so?Read this interesting article by Vanessa Pinto...
06/12/2025

Does incorporating protein powders into your diet benefit you, and how so?

Read this interesting article by Vanessa Pinto to select the best protein powders for your specific needs and share practical tips for integrating them into your meals, along with nutrient-dense, delicious recipes to help you make the most of this dietary supplement.

So... Are protein powders good or bad?
____________________________________________________
Does incorporating protein powders into your diet benefit you, and how so? We will help you select the best protein powders for your specific needs and share practical tips for integrating them into your meals, along with nutrient-dense, delicious recipes to help you make the most of this dietary supplement.

Are protein powders good or bad?
Labeling any food or supplement as simply “good” or “bad” is rarely accurate and often overlooks the complexity of nutrition. The answer depends on several factors, including your health goals, dietary preferences, cultural background, and individual needs. Instead of asking whether protein powders are inherently good or bad, a more useful question is: Should you be using protein powders?

Should I be using protein powders?
In a previous blog, we discussed the critical role dietary protein plays in maintaining health and supporting bodily functions. You can check out that blog here.

Proteins are often referred to as the body’s “building blocks” because they are integral to nearly every biological process. They contribute to the structure, function, and regulation of tissues and organs, forming essential components of muscles, bones, cartilage, skin, blood, enzymes, hormones, and even certain vitamins1,2.

Of the 20 amino acids required by the human body, approximately half are classified as essential, meaning they must be obtained through dietary sources. Consuming adequate, high-quality protein allows the body to build, repair, and maintain tissues, ensuring optimal physiological function.

Protein Needs Are Individualized
Protein requirements have raised a lot of discussion among experts in different areas, but almost all agree that they vary based on several factors, including3,4,5,6,7,8,9:

Age: Older adults may need higher protein intake to counteract age-related muscle loss (sarcopenia) and the reduction in muscle protein synthesis.
S*x: Males and females may have different protein needs depending on body composition and hormonal differences.
Health Status: Conditions such as cancer or chronic illness increase protein demands due to increased tissue breakdown (catabolism) and the need for tissue repair.
Physical Activity Level: Athletes and individuals engaged in regular physical activity require more protein to support muscle recovery and growth.

During catabolic states, such as cancer or aging, a personalized approach to nutrition is essential. This is why working with a qualified healthcare professional or clinical nutritionist is crucial to determine your unique protein requirements.

Tracking Your Protein Intake
Once you know your target protein intake, the next step is to ensure you are consistently meeting those needs. This doesn’t mean hitting a specific protein number every single day, but rather aiming for an average intake over the course of a week.

One effective strategy is to use a nutrition-tracking app to log your meals and estimate your daily protein intake. If your intake falls consistently below the recommended threshold, it may be necessary to adjust your diet to include more protein-rich foods.

Should I use Protein Powders?
Protein Sources in a Plant-Based Diet
For those following a plant-based, nutrient-dense diet – such as the one we recommend at An Oasis of Healing, the best protein sources include:

Legumes: Beans, lentils, and chickpeas.
Whole Grains: Quinoa and amaranth.
Nuts and Seeds: Almonds, chia seeds, and h**p seeds.
Soy Products: Tempeh, natto, and edamame.
Vegetables: Spinach, broccoli, and green peas.
Plants not only provide protein but are also rich in fiber, healthy fats, vitamins, and minerals. However, some individuals – particularly those undergoing certain therapies or treatments like chemotherapy or experiencing conditions that suppress appetite – may struggle to consume adequate amounts of these whole foods.

For much more information on plant-based protein sources read our blog What Are The Best Plant Sources of Protein?

When Protein Powders May Be Beneficial
In situations where maintaining sufficient protein intake through whole foods alone is challenging, protein powders can be an easy and practical solution. This is particularly relevant for:

Individuals with low appetite: Cancer patients or those with chronic illnesses often have difficulty consuming large meals and ingesting enough nutrient-dense foods.
Older adults: With age, the body’s ability to synthesize muscle protein declines, necessitating higher dietary protein intake to preserve muscle mass4,6,8.
Catabolic Conditions: Illnesses that increase muscle breakdown require higher protein intake to support muscle maintenance and repair7.
In these cases, protein powders can provide a concentrated, bioavailable source of essential amino acids without the volume of a full meal.

Incorporating Protein Powders Strategically
We recommend integrating protein powders into balanced, nutrient-dense meals rather than using them as individual supplements. This allows for appropriate nutrition and also reduces the potential for an insulin spike from consuming protein in an isolated form. Some examples of how to incorporate protein powders:

Smoothies: We enhance protein smoothies with nutrient-dense ingredients like spinach, avocado, and protective superfoods such as mushroom powder. These smoothies are designed to be small, palatable, and easy to consume, even for individuals with reduced appetite.

Case Example:

One of our patients struggled to maintain muscle mass due to a combination of low appetite and cancer therapies. Despite the kitchen’s best efforts to provide nutrient-rich meals, He often found it difficult to finish them. After evaluating his nutritional needs, our nutritionist began incorporating a plant-based protein powder into his daily smoothie.

This wasn’t just a simple mix of protein powder and water. Instead, we crafted a wholesome, nutrient-dense smoothie with greens, healthy fats, and phytonutrients. The result? The patient could finish his smoothie easily, ensuring he met his protein and caloric needs without the discomfort of a large meal.

Protein Powders as a Supplement, Not a Staple
While protein powders can be a valuable tool in specific situations, it is important to remember that they are not a substitute for whole foods. Whole, plant-based foods provide a wide array of nutrients that go beyond protein, including fiber, antioxidants, and phytochemicals that support overall health and healing.

However, when circumstances make it difficult to meet protein needs through diet alone – especially in the context of healing or maintaining muscle mass – protein powders can serve as a temporary and effective complement.

Ultimately, the goal is to ensure that the individual’s nutritional needs are met to support healing, recovery, and overall well-being. Prioritizing adequate protein intake is a key component of this process, particularly when the body’s ability to repair and maintain itself is compromised.

How can I incorporate protein powders into my meals?
Incorporating protein powders into your meals can be simple and effective, especially if you’re looking to boost your protein intake without relying solely on whole foods. While mixing protein powder with water might be the most straightforward option, it often falls short in terms of nutrition and satiety. Instead, we recommend combining protein powders with wholesome ingredients to create balanced, nutrient-dense meals that support your overall health.

Here are some practical and creative ways to incorporate protein powders into your daily routine:

1. Protein-Rich Morning Beverage
Start your day with a nourishing alternative to coffee.

How to make it:
Mix a plant-based protein powder with your favorite nut or seed milk (such as almond, hazelnut, or h**p milk).
Add a tablespoon of cacao powder for a rich, chocolatey flavor and powerful antioxidants.
Incorporate a teaspoon of mushroom powder, like lion’s mane, turkey tail, or reishi, for their bioactive compounds that may support your immune system and brain function.
Enjoy it hot or cold as a morning beverage that provides sustained energy without the usual crash or jitters that caffeinated drinks can bring.

2. Protein-Enhanced Chia Pudding
Chia pudding is a versatile, nutritionally rich breakfast or snack that can be easily upgraded with protein powder. It is one of the favorites at our clinic!

How to make it:
Mix chia seeds with plant-based milk and allow it to sit overnight (or at least a few hours) to form a gel-like consistency.
Stir in a scoop of protein powder for an added protein boost.
Enhance the nutrient profile with freshly ground flaxseeds (rich in plant-based omega-3 fatty acids), h**p seeds (high in protein and healthy fats), fresh berries (with beneficial antioxidants and fiber), a sprinkle of unsweetened coconut shreds, and a dash of cinnamon (which is highly antioxidant and helps manage blood sugars).
This combination creates a balanced meal with healthy fats, fiber, and protein to keep you satiated and energized. For another chia seed recipe, click here!

3. Green Smoothie with Protein Boost
A green smoothie is an excellent way to combine vegetables, healthy fats, and protein all in one glass.

How to make it:
Blend a handful of leafy greens like spinach or kale with nut milk of your choice and a scoop of plant-based protein powder.
Add half an avocado for creaminess and healthy monounsaturated fats.
Toss in a handful of berries for natural sweetness and natural antioxidant compounds.
Optionally, add a teaspoon of flaxseed oil or chia seeds for additional omega-3s.
This nutrient-dense smoothie is a great option when you cannot eat a full meal or as a quick, balanced meal on the go. Check out our Superfood Immune Boosting Smoothie Recipe here.

4. Golden Milk Latte with Protein
Golden milk, traditionally made with turmeric, is known for its anti-inflammatory and anti-cancer properties. Adding protein powder transforms it into a more satiating and nutritionally rich beverage.

How to make it:
Warm your favorite plant-based milk and stir in a teaspoon of turmeric powder, a pinch of black pepper (to enhance turmeric absorption), and a dash of cinnamon.
Add a scoop of protein plant-based powder to boost the protein content.
Sweeten with a natural sweetener like stevia or monkfruit, if desired.
This warm and comforting drink is perfect for an afternoon pick-me-up or a calming evening beverage.

Get Creative with Your Protein Intake
While these examples are a great starting point, the possibilities for incorporating protein powders into your diet are virtually endless. You can experiment with:

Homemade energy bars: Combine protein powder with oats, nut butter, and dried dates for a portable, high-protein snack (consume in moderation, due to the sugar in dates).
Protein-enhanced soups: This is a less conventional option, but possible. You can add a neutral-flavored protein powder to vegetable or lentil soups to increase their protein content without altering the flavor significantly.
Healthy raw vegan cakes and cookies: Substitute a portion of the flour in recipes like healthy raw vegan cakes, pancakes, or cookies with protein powder for a higher-protein version of your favorite treats.

Do You Really Need Protein Powder?
Again, it is important to remember that protein powders are supplements, not replacements for whole foods. If you are already meeting your protein requirements through a well-rounded diet rich in whole, plant-based foods – such as nuts, seeds, legumes, and whole grains – you may not need protein powders at all.

However, if you have specific dietary challenges, such as:

Low appetite due to illness or medical treatment or therapies.
Increased protein needs from intense physical activity, aging, or a catabolic condition like cancer.
Difficulty digesting large meals or accessing enough high-quality protein from whole foods.
In these cases, protein powders can serve as a practical and effective tool to meet your nutritional needs. Ultimately, the goal is to optimize your diet in a way that supports your overall health, energy levels, and healing.

References

Restivo J. High-protein foods: The best protein sources to include in a healthy diet. Harvard Health Publishing. Published Dec 1, 2023. https://www.health.harvard.edu/nutrition/high-protein-foods-the-best-protein-sources-to-include-in-a-healthy-diet, accessed Jul 5, 2024.
MedlinePlus [Internet]. Bethesda (MD): National Library of Medicine (US). What are proteins and what do they do? Updated Mar 26, 2021.
LeWine H. Harvard Medical School. Harvard Health Publishing. How much protein do you need every day? Jun 22, 2023. https://www.health.harvard.edu/blog/how-much-protein-do-you-need-every-day-201506188096, accessed Jul17, 2024.
Olaniyan ET, O’Halloran F, McCarthy AL. Dietary protein considerations for muscle protein synthesis and muscle mass preservation in older adults. Nutr Res Rev. 2021 Jun;34(1):147-157. doi: 10.1017/S0954422420000219. Epub 2020 Sep 4. PMID: 32883378.
Mercer D, Convit L, Condo D, Carr AJ, Hamilton DL, Slater G, Snipe RMJ. Protein Requirements of Pre-Menopausal Female Athletes: Systematic Literature Review. Nutrients. 2020 Nov 16;12(11):3527. doi: 10.3390/nu12113527. PMID: 33207749; PMCID: PMC7696053.
Coelho-Junior HJ, Marzetti E, Picca A, Cesari M, Uchida MC, Calvani R. Protein Intake and Frailty: A Matter of Quantity, Quality, and Timing. Nutrients. 2020 Sep 23;12(10):2915. doi: 10.3390/nu12102915. PMID: 32977714; PMCID: PMC7598653.
Phillips SM, Paddon-Jones D, Layman DK. Optimizing Adult Protein Intake During Catabolic Health Conditions. Adv Nutr. 2020 Jul 1;11(4):S1058-S1069. doi: 10.1093/advances/nmaa047. Erratum in: Adv Nutr. 2021 Mar 31;12(2):578. doi: 10.1093/advances/nmaa129. PMID: 32666115; PMCID: PMC7360447.
Kiesswetter E, Sieber CC, Volkert D. Protein intake in older people : Why, how much and how? Z Gerontol Geriatr. 2020 Jul;53(4):285-289. English. doi: 10.1007/s00391-020-01723-4. Epub 2020 Apr 14. PMID: 32291569.
Phillips SM, Van Loon LJ. Dietary protein for athletes: from requirements to optimum adaptation. J Sports Sci. 2011;29 Suppl 1:S29-38. doi: 10.1080/02640414.2011.619204. PMID: 22150425.

Wondering how many grams of protein to have per day? The answer may surprise you. Discover the recommended daily protein intake and how to calculate it here....

06/10/2025

The Link Between Environmental Health and Cancer

The environment plays a profound role in our overall well-being. From the air we breathe and the water we drink to the food we consume and the products we apply to our skin, our daily surroundings can either support or challenge the body’s ability to function optimally.

How Environmental Toxins Affect the Body
In today’s modern world, we are surrounded by substances that did not exist a century ago. Many of these come in the form of chemicals, pollutants, and synthetic compounds found in household products, industrial emissions, processed foods, and more. Unfortunately, many of these substances can interfere with the body’s natural systems and create internal imbalances over time.

These exposures often go unnoticed because they accumulate slowly, and their effects may not be immediately apparent. However, growing research highlights that prolonged contact with low levels of environmental chemicals may play a role in the development of abnormal cell growth.

For example, fine particulate matter (PM2.5) from air pollution has been shown to pe*****te deep into the lungs and even enter the bloodstream, leading to oxidative stress and inflammation. Over time, this kind of stress can weaken the body’s defense mechanisms. Similarly, common chemicals such as glyphosate (a widely used herbicide) and endocrine-disrupting compounds found in plastics and personal care products have been scrutinized for their potential to affect hormonal balance and cellular integrity.

Environmental Causes of Cancer: What You Need to Know
When people think about cancer risk, they often focus on genetics. However, environmental factors are a significant piece of the puzzle. Studies show that exposure to harmful substances in the air, water, food, and household products can increase the likelihood of cell mutations and impair the body’s ability to eliminate damaged cells.

Key environmental contributors include:

Air pollution (especially PM2.5 and volatile organic compounds)

Pesticides and herbicides used in conventional farming

Heavy metals like lead and arsenic in water

Industrial chemicals and solvents in cleaning and building materials

Plastics and BPA in food packaging and personal care products

While we can’t control everything in our environment, there are many steps we can take to reduce exposure and support the body in staying strong and resilient.

Simple Ways to Reduce Toxin Exposure at Home

1. Choose Organic Produce
Food is one of the most powerful tools for prevention. A diet rich in organic, plant-based ingredients helps reduce exposure to harmful pesticides while providing essential nutrients and antioxidants that support cellular health. Focus on seasonal, local produce; anti-inflammatory foods like leafy greens, cruciferous vegetables, garlic, and turmeric; and meals that are entirely gluten-free. Eating clean is about more than avoiding harmful substances—it’s about deeply nourishing the body so it can function at its best. Read more about the science behind the raw food diet here.

2. Use Natural Cleaning Products
Replace conventional cleaners with products made from vinegar, baking soda, essential oils, and other natural ingredients. This reduces your exposure to harsh chemicals that can linger in the air and on surfaces.

3. Filter Your Water
Use a high-quality water filter at home to remove heavy metals, chlorine, and other harmful contaminants commonly found in tap water.

4. Avoid Plastics
Switch to glass or stainless steel containers for food storage and water bottles. Avoid heating food in plastic, as heat can release chemicals like BPA into your meals.

5. Read Labels on Personal Care Products
Look for shampoos, lotions, and cosmetics that are free from parabens, phthalates, synthetic fragrances, and other harmful chemicals. To learn more about personal care products and how to choose the best options, read our blogs: Don’t Poison Your Face, and Eat Your Skincare Products

6. Air Out Your Home
Open windows regularly to increase ventilation and reduce indoor air pollution. Houseplants like peace lilies and spider plants can also help filter the air naturally.

7. Spend Time in Nature
Taking regular walks, grounding your feet to the earth, and spending time in green spaces not only reduces stress but supports immune health and emotional well-being. Read our blogs to learn more: How Nature Heals, Nature and Physical Activity, and The Health Benefits of Nature.

How to Strengthen Your Immune System Naturally
A strong immune system is your body’s first line of defense, helping maintain balance and detect cellular changes early to support overall health. While minimizing exposure to environmental toxins is critical, it’s equally important to build resilience from within. Here are some key tips:

Prioritize sleep and stress reduction to support immune regulation. Learn more about sleep and cancer risk here.

Stay physically active with gentle exercise like yoga, swimming, or walking. Learn more about movement and cancer risk here.

Incorporate immune-supportive nutrients like vitamin D, zinc, and selenium

Drink plenty of clean, filtered water to support detoxification and hydration

Practice mind-body techniques such as meditation, deep breathing, or sound therapy.

Detoxification is not about quick fixes. It’s a long-term commitment to reducing toxic exposure and providing the body with the tools it needs to achieve and maintain balance. By combining targeted therapies with lifestyle education, we help our patients create a cleaner internal environment—one that supports true, sustainable wellness.

Why Environmental Health Matters in Cancer Treatment
Environmental toxins are not just a background issue—they are an active player in the health challenges many face today. By addressing environmental influences, we remove a major barrier to healing and allow the body to perform its natural functions more effectively.

References
Axios. (2025, May 19). RFK Jr.’s next target: A common weedkiller. https://www.axios.com/2025/05/19/rfk-roundup-weedkiller-chronic-disease-glyphosate

Cancer Center for Healing. (2023). Understanding detoxification for cancer patients: A comprehensive guide. https://cancercenterforhealing.com/understanding-detoxification-for-cancer-patients/

Institute for Functional Medicine. (2022). Environmental toxicants and colorectal cancer. https://www.ifm.org/articles/environmental-toxicants-and-colorectal-cancer

Kim, K. H., Kabir, E., & Jahan, S. A. (2023). Exposure to environmental chemicals and cancer risk: Epidemiological evidence. Genes and Environment, 45(1), 1-10. https://genesenvironment.biomedcentral.com/articles/10.1186/s41021-023-00268-3

New York Post. (2025, February 19). Chemical in US drinking water linked to higher risk of 2 cancers. https://nypost.com/2025/02/19/health/chemical-in-us-drinking-water-linked-to-higher-risk-of-2-cancers/

The Joint Commission. (n.d.). Sustainable healthcare. https://www.jointcommission.org/resources/sustainable-healthcare/

For July Cancer support meeting that will be held on 7th of July we will have an “Open Mic” type of meeting, an opportun...
06/10/2025

For July Cancer support meeting that will be held on 7th of July we will have an “Open Mic” type of meeting, an opportunity for open discussion, a chance to share cancer stories and experiences, pose questions, discuss what has been effective or ineffective in our cancer journey.

I was always interested to find out more about glutathione. I found this nice presentation offered by Paleovalley.______...
06/10/2025

I was always interested to find out more about glutathione. I found this nice presentation offered by Paleovalley.
_______________________________________________________________
What helps your body detox, builds stronger muscles, and puts you into a deep, restorative sleep?

The answer is a great amino acid: glycine!

Here few things glycine is doing for our bodies:

#1 — Master Detoxifier

Glutathione is the master antioxidant that fights free radicals.

Research has shown that glutathione can do everything from combat cancer to reverse psoriasis, fight Parkinson’s and autoimmune disease, and even improve insulin resistance.

But there’s a catch: your body has to produce glutathione (you can’t just eat it!).

And that’s where glycine comes in…

Glycine is crucial for creating glutathione, and research shows that low glycine levels reduce glutathione production.

Even better — additional research has shown supplementing with glycine can help boost glutathione levels.

#2 — Muscle Builder

Want bigger, stronger muscles? How about the energy to run fast and lift heavy things? You’ll need creatine… and if you want creatine, you need glycine.

Glycine is another essential ingredient in creating creatine, which research has shown helps muscles recover and strengthen faster, and improves endurance. But that’s not all — creatine can also help with neurological conditions like Huntington’s and Parkinson's, and even depression, arthritis, diabetes, and pregnancy!

And all that magic? It’s powered by glycine, a key component of creatine.

#3 — Sweet Dream Maker

You don’t need me to tell you how important sleep is — but getting quality sleep is often easier said than done.

And that’s where glycine can help!

Research has shown glycine improves sleep quality by lowering body temperature and increasing serotonin production, the precursor to the “sleep hormone” melatonin.

And the best part might just be that research found glycine — unlike so many other sleep aids — didn’t cause daytime drowsiness, even when it was taken during the day.

#4 — Fat Loss Booster

Want to make any weight loss effort work better? Just add glycine.

Research has found that adding glycine to a typical calorie-restricted diet increased the rate of fat loss and helped preserve muscle mass.

This is SO important because losing muscle when you lose weight makes you more likely to regain the lost weight — and even more!

Plus, low glycine levels are commonly seen in obesity, type 2 diabetes, and non-alcoholic fatty liver disease…

All Paleovalley products are made with nutrient-dense whole foods to fuel your body with the best nature has to offer. That means nothing synthetic… ever!

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