Yerba Crew

03/10/2026

What an awesome day at the Women’s Empowerment Cup ⚽️

From a bright and early kickoff all the way through the late afternoon, the energy at the tournament was incredible!

Players competing, friends and families cheering, and a full day of community through the game.

We had a great time serving yerba mate and our Salta Sunrise cold brew, cruising around the fields with the Yerba Crewser, meeting new people, and seeing a lot of familiar faces throughout the day.

Huge thanks to and for organizing and supporting such a great event.

And a special congratulations to Ragers FC .fc for winning the Fair Play Award. This award is voted on by the other teams and players and recognizes the squad that represents the best sportsmanship and spirit of the tournament.

Already looking forward to the rest of the year and next year’s Women’s Empowerment Cup.

03/01/2026

Proud to return as a sponsor of the Women’s Empowerment Cup for the second year in a row ⚽️

📅 Sunday, March 8
🕘 9:00 AM to 4:00 PM
📍 Temple STAR Complex, Philadelphia

Hosted by CASA Soccer League, this inclusive 5v5 tournament brings together women, non-binary athletes, and allies for a full day of competition, representation, and community. Proceeds support SAFE-HUB Philadelphia and the Women’s Inclusive Scholarship Fund.

We’ll be there serving cold brew yerba mate, honoring award winners with custom engraved gourds, and celebrating grassroots soccer in Philadelphia.

The event is open to the public. Come watch the games, support the teams, and stop by to try mate alongside other local vendors like and .

Community matters. Representation matters. Connection matters.

Drink to Connect.

02/27/2026

From Patagonia to Philadelphia.

Laguna Turquesa is our newest insulated ceramic mate gourd, handcrafted by CICLO Studio in Buenos Aires and inspired by the still, clear lakes of southern Argentina.

Double-wall ceramic.
No curing required.
Built for your daily ritual.

Modern design rooted in tradition.

Available now.

02/25/2026

Our mateada at Old City Kava was a huge success!

We loved cohosting this one with and giving everyone a chance to try yerba mate, kava, and botanical drinks while mingling and connecting.

Big thank you to Jeff from for helping spark the collaboration.

This is what looks like in real life. See you at the next one!

02/24/2026

02/24/2026

Salta Sunrise and Salta Sunset started with a sketch.⁠
⁠
With artwork illustrated by hand by Romi and inspired by Salta’s landscapes and light, we wanted the packaging to feel as intentional as the blends inside.⁠
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Thoughtful design. Thoughtful blends.⁠
⁠

02/23/2026

Thank you to everyone who came out to the Mateada yesterday at Old City Kava🧉

Seeing people meet for the first time, sharing the mate experience, and genuinely connecting is exactly why we love doing this.

Grateful for this community and looking forward to the next one. Hope to see you at a future Mateada or event soon

Jason

02/18/2026

Salta Sunset is here. Caffeine-free goodness!

Hibiscus, lemon peel, and rosebuds blended into a vibrant, caffeine-free infusion with deep ruby color and bright citrus notes.

No caffeine.
Full flavor.
Designed to round out your day.

How to brew:

Cold brew → 2 tbsp in ½ gallon, steep 12–16 hours.
Single serve → 1 tbsp in 12 oz, 5 minutes at 160–180°F.
French press → 1–2 tbsp, 5 minutes at 160–180°F.
Traditional mate → sprinkle ½ tsp on top, or enjoy on its own as a light herbal infusion.

Start your morning with Salta Sunrise for natural energy.
Switch to Salta Sunset later for bold flavor without the caffeine.

Together, they give you a full day of drinking built around loose-leaf blends instead of bottled drinks.

16–20 servings. About 2–3 weeks of drinks.

.

02/16/2026

New game mode: Mate Maze.⁠
⁠
Pick your material.⁠
Play your ritual.⁠
🧉⁠
⁠

02/14/2026

Salta Sunrise is here!

Yerba mate, hibiscus, lemon peel, and rosebuds blended for a bright, citrus-forward cup with natural caffeine.

Brew it hot.
Cold brew it for the week.
Add it to your traditional mate or tereré.

How to brew:

Cold brew → 6 tbsp in ½ gallon, steep 12–16 hours.
Single serve → 1½ tbsp in 12 oz, 5 minutes at 160–180°F.
French press → 6 tbsp, 5 minutes at 160–180°F.
Traditional mate or tereré → sprinkle ½ tsp on top.

This is the same blend we serve at our pop-ups and events, now in a bag you can make your own.

16 servings. About 2–3 weeks of drinks.

02/14/2026

Happy Valentine’s Day ❤️⁠
⁠
One for you.⁠
One for your mate lover.⁠
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Ceramics⁠
2 = 15% off⁠
3+ = 20% off⁠
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Yerba⁠
2 = 5% off⁠
3+ = 10% off⁠
⁠
Share the ritual. 🧉⁠

02/09/2026

Yerba mate drinkers are always welcome here 🧉

One of the things we love about is that it’s a truly mate-friendly, alcohol-free space. Bring your gourd, your thermos, and your ritual, and enjoy it in a place built for slowing down and connecting.

They’re open late most nights (midnight on weekdays, 2am on weekends), so whether it’s mid-day or late-night, you can enjoy non-alcoholic drinks in a space that welcomes you.

That’s why hosting our next mateada here on Feb 22 feels like such a natural fit. Our usual Yerba Crew vibe and style, plus kava and botanical drinks, all in one cozy Old City spot.

📍 Old City Kava Company
🗓 Mateada: Sunday, Feb 22 · 11am–1pm
Free to join
Link in bio to reserve a spot
Hosted by &