02/01/2019
Forrest Gump says "Life is a like a box of chocolates", but I like to think it also very much like a jar of homemade .
Its beauty is in the , the variety, the flexibility, and the joy of sharing it with the ones you love.
You see, the recipe for granola is quite similar to the recipe for living happy days.. .
☀️Add more of you like you and none of what you don't (which is of course easier done when we're talking about granola, but also something we can and *should* strive for in our daily lives)
☀️Bend the rules (or recipes) and go with what feels right.
☀️Create with loving intentions and focused presence.
☀️Don't be afraid to make messes or to fail. Both of these are inevitable, both in granola-making and human-living so we may as well enjoy the chaos and laugh at our own imperfections.
☀️Enjoy, enjoy, and enjoy some more. 💙
Thanks to Bodhi for helping me make this delicious batch of granola while we were hiding from the polar vortex. Here's what we did👇
1) Preheat oven to 350° and line a baking tray with parchment paper or a silicone baking mat
2) In a large mixing bowl combine: 2 cups rolled oats, 1 cup nuts (I like to use 1/2 cup each of walnuts and almonds), 1 cup total seeds, coconut, and or raisins (I like a little bit of everything!), 1/2 teaspoon(ish) of sea salt, and a few healthy shakes of whatever spices you like (we have been loving pumpkin pie spice lately!)
3) In a small sauce pan combine 1/3 cup pure maple syrup and 1/2 tablespoon coconut oil, and heat on low, stirring frequently) for a few minutes until it looks bubbly and slightly thickened. I also like to add in blackstrap molasses for a deeper flavor and an iron boost!
4) Pour over granola mixture and mix together with a large mixing spoon
5)Transfer your granola to a baking sheet and spread into an even layer
6) Bake for 15 minutes and up to 20, keeping a close eye on it towards the end and remembering that the nuts will continue to cook a bit once removed from the oven.
7)Let cool before storing in jars or air tight containers. I keep mine in the fridge for up to a week, but it's never lasted that long😋...
😂