Simple Crust Bakery

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United States
Redding, CA
Simple Crust Bakery

🌾 Specializing in ancient grains and organic artisan sourdough bread
✨ Order online for bread, cinnamon rolls, cookies, and pastries
(1)

09/17/2025

🌾 Have you ever tried bread made from Semolina flour? 🍞 This smaller loaf is rolled in sesame seeds and has a hearty, savory flavor that reminds us of a cheesy cracker. It’s perfect with a bowl of soup.

Although they were paused for a bit, our Semolina loaves are officially back on the menu! They’ll be at the Redding Farmers Market this Saturday, and are available for preorder online now. 🧀🥖

09/12/2025

🍪 Who couldn’t use a cookie (or two) this weekend? ⬇️

Our chocolate chip cookie dough is made with vanilla bean infused into brown butter, then aged in the fridge to let the flavors develop into something more than just sweet. Fresh out of the oven, we finish them with flaky sea salt to light up every taste bud.

We don’t want sugar to be the first thing you taste in our desserts. What matters to us is balance: the nuttiness of brown butter, the warmth of vanilla, or the richness of chocolate.

Our recipes go through many trials and revisions, because we believe in our treats tasting one of a kind. 👩‍🍳✨

09/04/2025

🌾 Hi, it’s Jess! Of course we’re proud of all our loaves, but the Country White will always have a soft spot in my heart. ❤️ The open crumb is a perfect compliment to a hearty sandwich, and I love how the light texture soaks up soup so well. It’s simple, classic, and one of those loaves that satisfies every need.

You can grab our Country White online, at Orchard Nutrition, and at the Redding Farmers Market. It’s one of our staples for a reason. We hope you enjoy it as much as we do! 🍞🥖

08/28/2025

✨🌾 Dreaming of a loaf like this multigrain sourdough?

While we’ve heard the shelves at Orchard Nutrition empty fast, you can still make sure one comes home with you. Stop leaving empty-handed, skip the farmers market rush, and place your order online.

The link in our bio is your shortcut to fresh-baked favorites, packaged and waiting for you at the farmers market. We truly appreciate your support! 📲👆

08/21/2025

While our lamination game is strong, we’ve been working on something entirely different lately. Still buttery, still baked fresh, but all about tender crumb over flaky layers. What do you think it could be? 👀

Precision, temperature control, and time... All crucial to properly laminated dough. Through a series of folding and resting, we layer butter into the dough for a crisp, honeycomb crumb. This makes up every distinct, golden layer you see in our croissants and morning buns. It’s one of the most demanding doughs we work with and the margin for error is small. 🥐🧈

08/14/2025

What’s the best way to store bread long term? 🤔⬇️

When you buy pre-sliced bread, it keeps well in the freezer, so you can stock up. For optimal quality, store it in an airtight container or bag for up to 2 months. When you order from Simple Crust Bakery online, selecting the pre-sliced option means it’s ready to grab, toast, and enjoy. No cutting board, no knife, and no extra dishes needed. 🍽️

When you place your online order, simply select pre-sliced and we’ll take care of the rest!

08/07/2025

☀️ Did you know that we’re offering a sweet deal for our farmers market shoppers every Saturday? ☀️⬇️

Mix & match any of the following 3 for $12:
✨ Banana bread
✨ Pretzels
✨ Croissants
✨ Morning buns
✨ Cinnamon rolls

Build your perfect trio, and support a small business while you’re at it. 💛

08/05/2025

🥐🍪 Simple Crust now offers catering for small personal and professional events. Reach out if you’d like us to bake for your next book club gathering, office meeting, or any group occasion! 📬

We had the sweetest time bringing Simple Crust Bakery to the office! This spread included croissants, banana bread, cinnamon rolls, and scones, all fresh from our bakery to their morning meeting. We’re grateful for the chance to share what we bake with such a kind and hungry group of people.

04/16/2025

✨ NEW! Introducing our newest loaf: Herb & Cheddar Khorasan ✨

Savory bread lovers—this one’s for you. I get asked a lot if I make a jalapeño cheddar loaf, but I’ve always wanted to take cheddar in a different direction. This is it.

Made with nutty, buttery, ancient Khorasan wheat, sharp white cheddar, and a blend of fresh herbs, this sourdough is rich, aromatic, and deeply satisfying.

Delicious toasted and topped with eggs for a bold breakfast.
Preorders are open now.
Catch it this Saturday at the farmers market!

03/21/2025

✨Introducing Sliced Sourdough – Because Who Doesn’t Love Convenience?✨

Now offering freshly sliced sourdough – but here’s the catch: It’s ONLY available through preorders for the Saturday farmer’s market! There is a new sliced customization option when adding the loaf to your basket. Whether it’s our hearty Einkorn loaf or your favorite Simple Crust classics, get them sliced for your convenience. 🍞✨

📌 Preorders for tomorrow’s market are open NOW and close at 10 pm every Friday (updated from 7 pm). Don’t miss out!

Visit the link in my bio to preorder. 💚

03/07/2025

💖After much hype and many requests, cinnamon rolls are back!✨

Currently only available at the . I have a VERY limited supply as I am just getting back into it, so preorders are suggested. You can find the link to my website in my bio! Orders open until 7pm tonight!

See you tomorrow! 🥨

Address

13432 Kings Way
Redding, CA
96002

Telephone

+15305103946

Website

http://www.simplecrustbakery.com/, https://campsite.bio/simplecrustbakery

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