Richmond Community Kitchen

Richmond Community Kitchen We are committed to finding ways to make it easier for you to support local farms and eat healthy.

Ticket Alert! One spot has opened up in our Comfort Food Classics Turned Plant-Based class happening tonight from 5:30-8...
01/16/2026

Ticket Alert! One spot has opened up in our Comfort Food Classics Turned Plant-Based class happening tonight from 5:30-8pm. Ticket costs $60 plus fees and the first person to call the store and claim it gets it! Call us at 802-434-3445.

And that's a wrap on 2025 for us! We'll be closed until Friday, January 2nd to take a well-earned break and enjoy the ho...
12/23/2025

And that's a wrap on 2025 for us! We'll be closed until Friday, January 2nd to take a well-earned break and enjoy the holidays. In the meantime, if you're still looking for an inspired gift, tickets to our cooking classes are always a hit! From our whole team to you, we wish you a merry holiday season and look forward to seeing you next year!

We have lots of news, folks, so listen up! First, check out this new recipe: Turkey & Sweet Potato Shepherd's Pie! Made ...
12/17/2025

We have lots of news, folks, so listen up! First, check out this new recipe: Turkey & Sweet Potato Shepherd's Pie! Made with Stonewood Farm ground turkey, mushrooms, edamame, & more topped with mashed Burnt Rock Farm sweet potatoes, this is a real flavor explosion we think you'll love. Second, the last delivery of 2025 is happening tomorrow so get your order in by midnight tonight. Third & last, we'll be closing for the holidays from Wed, 12/24 until Fri, 1/2 to enjoy time with loved ones.

✨New Class Added✨ Join chef-owner of Huntington's Backyard Briar Cortney Lucia for Brioche: Sweet & Savory Brunch on Sat...
12/05/2025

✨New Class Added✨ Join chef-owner of Huntington's Backyard Briar Cortney Lucia for Brioche: Sweet & Savory Brunch on Saturday, March 21st! You'll learn all about this classic enriched dough and use it to make two variations of brunch treats. What better way to spend a Saturday morning?

One free ticket has become available for this evening's Homemade Eclairs From Scratch baking class! Class is held from 5...
12/04/2025

One free ticket has become available for this evening's Homemade Eclairs From Scratch baking class! Class is held from 5:30-8pm. First one to message us gets the ticket!

All out of Thanksgiving leftovers? (Or maybe just tired of them?) Stop on by, our freezers are packed with meals like th...
12/01/2025

All out of Thanksgiving leftovers? (Or maybe just tired of them?) Stop on by, our freezers are packed with meals like these Roasted Vegetable Enichiladas!

🍁Thanksgiving Hours🍁 We're closing at 2pm on Wednesday, Nov 26th and will be closed Thursday and Friday for the holiday....
11/25/2025

🍁Thanksgiving Hours🍁 We're closing at 2pm on Wednesday, Nov 26th and will be closed Thursday and Friday for the holiday. Now's the time to stock up and perhaps grab some food for the night before or the day after Thanksgiving. This Kale & Lentil Soup is available in our fridge if you want something fast, easy, and so tasty!

Is that another new chili recipe?? You bet it is! Introducing our Chicken & White Bean Chili: shredded chicken, roasted ...
11/21/2025

Is that another new chili recipe?? You bet it is! Introducing our Chicken & White Bean Chili: shredded chicken, roasted poblano peppers, plump corn, and creamy white beans combine to make a sensational combo of savory, sweet, and just a smidge of heat. It's an ideal chili for chilly evenings!

Let us take something off your plate by putting something ON your plate! While we don't have any Thanksgiving specials, ...
11/19/2025

Let us take something off your plate by putting something ON your plate! While we don't have any Thanksgiving specials, we have several items, like this Butternut Squash Soup, that would fit perfectly at your feast! Plus, don't forget that you'll need to eat before and after the big gathering next Thursday! Last delivery before Thanksgiving is tomorrow so get your order in soon.

To say we're excited about this in an understatement. Scroll to see what has us so thrilled. Copies available now at RCK...
11/12/2025

To say we're excited about this in an understatement. Scroll to see what has us so thrilled. Copies available now at RCK!

📣New Recipe: Beef & Bean Chili!📣 This no-frills chili is packed with local ground beef, lots of hearty kidney beans, tom...
11/06/2025

📣New Recipe: Beef & Bean Chili!📣 This no-frills chili is packed with local ground beef, lots of hearty kidney beans, tomatoes, spices, and local onions, peppers, & garlic. It's both basic and anything but basic and is versatile enough to enjoy on its own or use it to elevate baked potatoes, nachos, scrambled eggs, you name it! We hope you love this newest menu item!

Blending up some glorious roasted Burnt Rock Farm butternut squash for tomorrow's recipe! Any guesses what we're making?...
10/28/2025

Blending up some glorious roasted Burnt Rock Farm butternut squash for tomorrow's recipe! Any guesses what we're making? 🧐

Address

13 Jolina Court
Richmond, VT
05477

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 6pm
Thursday 10am - 4pm
Friday 10am - 4pm

Telephone

+18024343445

Website

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