01/24/2026
š„¬ Eat Green, Think Clear
A new study found that a Green-Mediterranean Diet - rich in green tea and Mankai (a nutrient-dense aquatic plant) - may help slow brain aging.
Over 18 months, older adults on this diet had lower levels of brain-aging proteins in their blood, suggesting better protection against cognitive decline.
Why? Likely the polyphenols and antioxidants that help reduce inflammation and support brain health.
Translation: add more greens, drink your tea, and feed your brain. https://substack.com/home/post/p-174341233