04/10/2026
Today, YWCA Staff visited Boudreaux's Louisiana Seafood & Steaks for our April edition of LUNCH ON A MISSION!
Boudreaux's operates under the ownership of Dee Marriott and brings the bold flavors of Louisiana to Downtown St. Joseph with a menu rooted in authentic Cajun cuisine. Known for its seafood, steaks, and signature dishes like jambalaya, gumbo, and fried alligator, the restaurant offers a unique dining experience with Bourbon Street vibes. We also got to check out our Sexual Assault Awareness Month display, which Boudreaux's is so kindly hosting!
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About Lunch On A Mission:
Each month, we feature a local restaurant owned by women and/or underrepresented communities for a staff lunch as a meaningful extension of YWCA's mission to eliminate racism & empower women 🧡Follow along and support these eateries with us!