02/17/2024
Many traditional kitchen products, such as plastic containers, cutting boards, and non-stick pans, contain harmful chemicals that can leach into your food and ultimately into your body. These chemicals have been linked to various health issues, including hormonal disruption, cancer, and reproductive problems…..
Using non-toxic products like silicone food bags, glass containers, and stainless steel pans can help reduce your exposure to these harmful chemicals. Silicone is a safe and durable alternative to plastic, glass containers are non-reactive and do not leach harmful chemicals into your food, and stainless steel is a non-toxic and long-lasting option for cookware.
By making the switch to non-toxic products, you can create a safer and healthier environment for yourself
📍Remember - you don’t have to do ALL of these at the same time.
ONE small change can make a big difference over time🤍