03/16/2024
As I walked into the break room, one of my employees asked me why I always bring my lunch to work. "Is it to save money?" they wondered. I replied that while I'm not entirely sure if it saves money, I do it because I know exactly what I'm eating and how it's prepared. The next day, I bumped into the same employee who was now eating his own prepared food from a glass container. With a smile, he said, "I get it now."
For over 40 years, I've been preparing food for myself and my family, and bringing my own lunch, and it's become a form of meditation and creativity for me, contributing to my overall well-being. In today's world, with uncertainties surrounding the quality, production, and handling of our foods, it's more important than ever to take control of what we consume.
Wishing everyone the best in peace and health!
Healthy regards,
Angelo