04/28/2026
We’re heartbroken to share the news that Odette’s Bakery won’t be opening. Due to changes with our location, we’ve made the very difficult decision to close down permanently. We will deeply miss serving our community and sharing the joy of baking with you all.
This past year of planning, creating, and connecting with each of you has truly been a gift. The memories, the photos, the events, and the friendships we made can never be replaced.
We also want to say a heartfelt thank you to Homegrown Magazine, who we have worked with over the past few months on a beautiful article that will be published soon. Their team has been amazing. We sincerely want to thank them, along with all our vendors and our incredible community, for believing in us and supporting this dream. It has meant more than you know.
We hope we have made a positive impact on this community. 🙏🥹
Before we close, we will have one final weekend to say goodbye to the community. This Saturday and Sunday, May 2nd and May 3rd (10–5 PM each day), we will be open with sourdough brownies, peanut butter fudge, and more delicious treats until we sell out. We will also have Luke & Lilli Boiled Peanuts and The Sub Hub with us on Saturday, and MaJoes Filipino Food with us on Sunday.
Everything in our retail shop will be marked 50% off, as we purchased so much for this upcoming season and really need help finding a home for it all as soon as possible. Please come out and see what we have. If you know any shop owners or small business owners, please tag them below, they may be interested in some of our inventory and it would truly help us right now. 🙏
Lastly, if you could share this post and invite your friends to visit us this weekend, it would mean the world to us. We don’t know how to reach everyone we’ve met except through Facebook, and we would love the chance to give hugs to all the friends we’ve made over the past year and hopefully see all of you one last time.
Love,
Odette