
02/15/2023
Meet our herbs
Currybush is a hardy, evergreen perennial shrub with branched woody stems up to 60cm and has aromatic, narrow silver-gray leaves. It bears clusters of small rich yellow button-like flowers in summer and autumn. After rain, the whole plant smells strongly of curry.
Flowers from the curry plant can be used to make herbal tea. The plant's leaves can be freshly plucked and added to salads. The essential oil extracted from the plant has been used in making ice creams, sweets, baked goods, soft drinks, and chewing gum in order to enhance fruit flavors.