Life Giving Foods, LLC

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South Salt Lake, UT
Life Giving Foods, LLC

Learn about the healing power of natural Probiotics through Fermentation and how to get started in y

06/02/2024

Bored....... work all of Your posts...

05/26/2024

Life Giving Foods is currently no longer making pre-packaged Sauerkraut!

From the beginning, our mission was to get as many people hooked on Probiotic Sauerkraut, as possible, and sudenly stop making it... :) Well, that's what has happened...

We now offer Kits and Classes so you can make your own at Home! It's so easy!

Contact me to order a Fermentation Starter Kit today and to schedule a Sauerkraut making Workshop in the comfort of you own Home!

Kits includes:
-1/2 gallon mason jar
-Detailed instructions with images
-Specialty parts & pieces for off-gassing
-A full shaker of Redmonds Real Salt
-Mini mason jar "weight"
-Seals & gaskets

PS I have discounted 32oz jars of Spicy Sauerkraut still. Limited supply available.

Many blessing my Food Friends.

Keep the lights one! 🌟 👁 🌟

01/20/2023

06/21/2022

Come visit us at on Sat or Sunday at our local Farmer's Markets. (Sat 8am-2pm) (Sun 9am-1pm)

03/19/2022

Come and see us at the Winter farmers market at the Gateway. We’d love to see you and bring an empty jar for a dollar off your next purchase!

12/24/2021

Merry Christmas

09/18/2021

Life-Giving Foods will be at the Utah Farmers Market to satisfy your probiotic needs!!! ✨

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Markets:
Downtown / Saturday
Wheeler farm / Sunday

Locations:
Hello Bulk
Water & Wellness

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Our Saurekraut;
Fights Cancer,
Helps with weight loss,
Is a wonderful Digestive aid,
Has a High Vitamin-C content,
Helps elevate Depression,
Assists with nutrient uptake,
Restores our bodies pH balance,
& Helps to Detoxify the body!!

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03/16/2021

Utah Farmers Market.
2020 - 2021
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To schedule product shots or portrait session, please message Moments Captivated Photography.

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Winter Market
Day: Saturday's
Location: The Gateway
Time: 10:00 am - 2:00 pm
Dates: November 14th through April 17

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Vendors:
https://www.slcfarmersmarket.org/winter-farmers-market

Life-Giving Foods:
-Sauerkraut
https://www.facebook.com/lgfutah
-https://www.instagram.com/life.giving.foods/?hl=en

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FRUIT & VEGGIE VENDORS:

Pyne Farms:
http://www.pynefarms.com/

Woodyatt Cherry Farm:
https://woodyattcherryfarm.com/

Earth First Eco Farm:
https://www.facebook.com/earthfirstecofarmsSLC/

Steen's Greens:
https://steensgreens.com/

Better Food Farm:
https://www.betterfoodcoop.com/

3 Squares Produce:
https://3squaresproduce.com/

MadSnacks Produce:
https://www.madsnacksproduce.com/

Parker Produce:
https://www.facebook.com/parkerproduce/

Zoe's Garden:
https://zoegarden.wordpress.com/

B.U.G. Farms:
https://www.backyardurbangardens.com/

SLC Top Crops:
https://www.topcropsfarm.com/

Blue Spring Farm:
https://www.facebook.com/Blue-Spring-Farm-262100187173695/

Intermountain Gourmet Mushrooms:
https://3squaresproduce.com/

Asians and Heirlooms:
https://www.facebook.com/Asian-Heirlooms-428654720614640/

Giving Ground:
https://givinggroundseeds.com/

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BAKERIES:

Pie Party:
https://www.piepartytime.com/

Abigail's Oven:
https://www.abigailsoven.com/

Good Grains:
https://www.facebook.com/The-Local-Grind-180405195304267/

Bread Riot:
https://breadriotbakehouse.com/

Crumb Brothers:
https://crumb-brothers.square.site/

Streusel:
https://www.streuselslc.com/

James Gourmet Pies:
https://jamesgourmet.com/

Amour Spreads:
https://amourspreads.com/
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Chocolate Conspiracy:
https://eatchocolateconspiracy.com/

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DAIRY PRODUCTS:

Drake Family Farm:
https://www.goatdairyutah.com/

Milk Honey Yogurt:
https://www.facebook.com/people/Milk-Honey-Yogurt/100009331496331

Beehive Cheese:
https://beehivecheese.com/

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MEAT VENDORS:

Clifford Family Farm:
http://www.cliffordfamilyfarm.com/

Blue Tree Farms:
https://www.bluetreefarms.com/

Canyon Meadows Ranch:
https://www.cmrbeef.com/

Gerome's Market:
https://www.geromesmarket.com/

Paizlees Grass Fed Beef:
https://paizlees.com/

Lau Family Farm:
https://laufamilyfarm.com/

Old Home Place:
https://www.facebook.com/Old-Home-Place-262025000481087/

Utah Freeze Dried for pets:
https://utahfreezedriedforpets.com/?v=e75edac1b83f

Proof Pawsitive:
https://proofpawsitive.com/

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MISC food:

Cache Canning

Bitters Lab:
https://www.bitterslab.com/

Ah Nuts:
https://www.ah-nuts.com/

Tankinz Noodle Co:
https://www.instagram.com/tankinznoodlecompany/
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HONEY:

White Lake Farms:
https://www.whitelakefarms.com/

The Hive Mind Apiary:
http://www.thehivemindapiary.com/

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KOMBUCHA:

Cru Kombucha:
https://www.facebook.com/CruKombucha/

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SALSA/SAUCES:

Grandma Sandino's
https://grandmasandinos.com/

Rico Brand:
https://ricobrand.com/

Firebirds Chile Co.:
https://www.firebirdschileco.com/

Tequenos Factory:
https://tequenos-factory.com/

Z's Hot Sauce:
https://www.facebook.com/zshotsauceandmarinade/

Salsa del Diablo:
https://www.salsadeldiabloutah.com/

Van Kwartel:
https://van-kwartel-flavor-science.square.site/

We Olive:
https://weolive.com/salt-lake-city/

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Soap / Clothing

Lavender Apple:
https://www.thelavenderapple.com/

Sugarhouse Gal Soaps:

Panda Propaganda:
https://www.facebook.com/PandaPropagandaByBacee/

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Camera: Sony
Lens: 50mm & telephoto
Natural Lighting
Location: Cottonwood Canyon

Slight Edit / high-quality edit.
Community Service -Work Trade
( Free of charge photo collection )

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Editing Process:
Can take anywhere from 30/60 minutes for a high-quality edit. In regards to this, I'd like to ensure viewers know that some albums have images with general edits, while others are complete.

This particular portrait album has a general edit ( Light Editing) to show what a collection of photos can look like from a portrait session with Moments Captivated Photography.

High-quality edits have:
More attention to lighting, color, & sharpness. With a gaussian blur effect to bring more attention to the subject. Each commissioned image has skin touch-ups, background adjustments, & added effects ~ upon request.

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Thank you for viewing.

Address

132 S 800 W
South Salt Lake, UT
84104

Telephone

+18016184907

Website

http://www.LifeGivingFoodS.com/

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Our journey of Fermentation

This all started back in 2014 when I was going through a rough period of life. I moved in with my brother and something amazing started happening to my body. My energy increased, my hair and skin were coming to life and I started to loose all my extra weight. I was just about 200lbs at the time. What was happening is my sister in law was feeding me Fermented Foods and it started to transform me from the inside out. I moved out a few months later and committed to my self to keep Fermentation going. I got my own copy of Sally Fallon’s book “Nourishing Traditions” and started educating my self on long lost traditions and perspective of nutrition. My good friends Richard Snowball, Eric Ward and I teamed up weekly to make Sourdough bread, Kombucha, Kefir water, Sauerkraut, Lacto fermented Veggies and more. We were blow away by the simplicity and benefits to our health. Our passion for fermented foods spread quickly to all of our friends and family. The stories of success, healing, weight loss etc came rolling in.

As our worlds health problems increase, the need for Fermented Foods and Probiotics is becoming more important. We need all the “Good bugs” we can get to help fight off all the “Bad bugs”

We are excited to keep sharing and spreading this life saving and life enhancing information with as many people as possible.