07/22/2025
🚫💧 Is Your Bottled Water Silently Poisoning You? 💧🚫
Most bottled water is acidic and pasteurized (heated to 180°F) – a recipe for disaster when stored in plastic! 😱
🔥 Here's what happens: ➡ Acidic water breaks down the plastic from the inside
➡ Heat from pasteurization softens the plastic
➡ Plastic chemicals like phthalates & microplastics leach into the water you drink 😳
✅ Now here’s the solution: 💧 Alkaline water (pH 9.5) is non-reactive and doesn’t etch the bottle
🧊 It’s never heated – keeping the plastic stable
♻ Fresh, ionized, and chemical-free when bottled right!
Protect your health from invisible toxins 🛡
👉 Switch to high-quality alkaline, non-pasteurized water today.
⚠️ What’s Lurking in Your Bottled Water? ⚠️
The Hidden Dangers of Acidic Water in Plastic Bottles
The Problem:
Most bottled waters are acidic (low pH)
They are pasteurized at 180°F before bottling
This combo causes the plastic to break down and leach chemicals into the water
Over time, you're drinking plastic particles, phthalates, and other harmful compounds
The Science:
Acidic water is chemically aggressive
It etches the plastic on a microscopic level
Heat accelerates plastic degradation
Results in microplastics, endocrine disruptors, and toxins in your water
The Solution: ✔ Drink alkaline water (pH 9.5+)
✔ Bottled fresh with no heat or pasteurization
✔ Naturally non-reactive – does NOT break down plastic
✔ Preserves the integrity of the bottle and the purity of your water
Your Health Deserves Better.
Switch to alkaline ionized water that’s fresh, powerful, and safe.
🌀 Visit: www.kangenwaterstuart.com
📍 44 SW Albany Ave, Stuart FL
📞 Call/Text: 772-444-6761
