04/12/2026
Dense bean salad of the week! This one has cannellini beans, green, olives, cucumber, tomato, banana, peppers, feta, artichoke hearts, a little jarred pesto, and a little vinaigrette.
I just throw in whatever I have on hand and use up the last bits of condiments (thus the pesto and vinaigrette).
I did two cans of beans and one can of artichoke hearts. Everything else is just “some.”
The batch  made four of these containers.
I usually eat these as is throughout the week, but sometimes I mix in pasta, rice, tuna, chicken, etc., depending on what I’m in the mood for.
What combo do you suggest?
