Classic Edge Concepts by Nikki Ciciora

Classic Edge Concepts by Nikki Ciciora I offer timeless, quality photos at affordable prices. Please book your session with me, today! Welcome to my page! I am Nikki Ciciora from Vicksburg, MS.

I capture timeless photos at affordable prices. If interested in my services, email me at julie.ciciora@gmail.com, or call, 601-325-8168.

My mom sent me this photo from her house, and it inspired the photographer in me!  šŸ’–
01/21/2025

My mom sent me this photo from her house, and it inspired the photographer in me! šŸ’–

This fierce lady, Lucy, survived breast cancer, and today is the 18th anniversary!  I was honored when she asked me to p...
10/23/2024

This fierce lady, Lucy, survived breast cancer, and today is the 18th anniversary! I was honored when she asked me to photograph her anniversary photos in 2016! šŸ’–

Here are some Jobyna Ralston-inspired photos, as well as a ā€˜60s-inspired photo.
10/07/2024

Here are some Jobyna Ralston-inspired photos, as well as a ā€˜60s-inspired photo.

10/06/2024
Varissa is this month's featured weight loss model, and I have been inspired by her journey!  Here is her story!  Before...
03/21/2024

Varissa is this month's featured weight loss model, and I have been inspired by her journey! Here is her story! Before I started my journey (April 2021) I was in the 240 lbs weight range. I was the Carb QUEEN. Loved me some pasta! Mac and cheese, Alfredo! You name it. I was a big bread fan as well. Having it with nearly every single meal. One of my favorite meals was at a local Mexican Restaurant. The Happy Plate. Smothered in steak, chicken, fajita style and the veggies on a huge plate of rice. To wash that down I’d get the two for one margaritas. My favorite back then. I would get home (say about 6:00p) and CRASH. And not be able to even wake up until 6 the next morning when it was time to get the kiddos off to school. I could feel my health declining and I hadn’t even been to the doctor to be told that. When I came to realize that passing out after a meal was not normal, I began to realize I needed to seriously overhaul and restructure my relationship with food. I began to gather information and advise from coworkers at the time about how they started their journey and thinking how I could do the same and be as successful. My first thoughts: I can’t do this. I can’t POSSIBLY give up all of my favorite foods and drink. I’m the carb queen! Mentioning my past love for pasta and bread, I left out my main love. And something I still struggle with today: SUGAR. The addition is there, the consumption of it- some days completely eliminated , other days- drastically minimized. But before I took that huge leap I had to take a long look at myself, and not just in the mirror. That’s just the outside! How my health was being affected, even at 33… l had to make changes and stat! So I joined a keto facebook group (invited by someone, she knows who she is ā¤ļø) and combed through the site. I saw a lot of people being beginners having the same questions I did and it was getting easier. The changes I needed to make started at the grocery store. I needed to eliminate A LOT of what I was normally buying and switch up any alternatives I could find. Rice is now cauliflower rice, potatoes is now cauliflower potatoes. Sugar free alternatives for snacks. ā€œKeto friendlyā€ helped sometimes but it’s important to read the labels of everything. In the beginning I tracked my meals but over time, I got a feel for what I should and should not have. Cutting out breads, pasta, sugar, and anything fried in unhealthy greases or oils helped me reach my goal of losing 100lbs. I however could not have achieved this by diet alone. I had to get moving. This is so important because it’s definitely easy to fall out of and stay out of. I made excuse after excuse of why I couldn’t go to the gym or walk the neighborhood or the track. But now I had a goal in mind for me and those excuses got put to bed. I started out doing less strenuous activities like aquatic activities. I recommend this for anyone dealing with joint issues. But as time passed and the weight fell off, I felt ready to be challenged outside of my comfort zone and joined some dance classes at the gym and then finally, a HIIT class at the same gym. The whole environment in them helped me and I would not have been as successful had it not been for the instructors and the class members also for being a motivation. When I saw someone doing something I couldn’t do, I pushed myself that much harder and told myself: I’m going to be able to do that one day! Fast forward to today, I am in maintenance mode. I am not as strict on myself since reaching my goals but I definitely still exercise discipline when making meal choices and exercise plans. I do slip from time to time, put on some weight instead of staying the same or losing but that doesn’t make me quit. This is not a diet for me, it’s a lifestyle change. That mindset has made it so much easier to stick to vs any fad diet out there. I have improved my quality of life 10 fold and it will last for years so not only will some of this rub off on my children, but I’ll also get a longer life with them and any grandchildren God gives me (a longgg time from now lol). ā¤ļøā¤ļø

Hattiesburg friends, please spread the word about Triple J's PizzaTaco coming to HUBFEST!
03/18/2024

Hattiesburg friends, please spread the word about Triple J's PizzaTaco coming to HUBFEST!

Address

Vicksburg, MS
39180

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

+16013258168

Website

Alerts

Be the first to know and let us send you an email when Classic Edge Concepts by Nikki Ciciora posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Practice

Send a message to Classic Edge Concepts by Nikki Ciciora:

Share