03/13/2026
I am proud to announce that we are hosting a book signing tomorrow for The Wonder of What We Eat series at the Barnes & Noble in Cary! Barnes & Noble
As a physician and mom, I’ve realized that "eat your veggies" isn't enough. To truly prevent disease and foster wellness, we must equip our children with health literacy and empower them with essential nutrition knowledge.
Written from my perspective as both a physician and a mom, this isn't your typical "nutrition" book. We dive into the cool science, like how food powers your brain and your microbiome, while building a positive, shame-free relationship with food.
To ensure the series is as engaging as it is educational, my kids Dylan and Serena co-authored the workbook and cookbook with me, ensuring the lessons are fun for their peers and every recipe is 100% kid-approved.
The Wonder of What We Eat is a 3-part system based on the Head Heart Hands method:
The Book (Head): Equips kids with eye-opening nutrition science (that even most adults don't know).
The Workbook (Heart): Turns lessons into personal reflection and healthy habits.
The Cookbook (Hands): Gives kids and families the literal tools to take action.
Our goal is to replace toxic diet culture with a mindset of nourishment, self-care, and curiosity.
Come say hi, grab a signed copy, and let’s talk all things food, health, and wonder. It’s going to be a fun afternoon celebrating healthy habits and community.
📍 Barnes & Noble Cary (1311 Kildaire Farm Road, Shoppes at Kildaire)
🗓️ Saturday, March 14
⏰ 2pm-4pm
Please tag a friend below who loves a good book (and good food!) and save the date! 👇