Boyle's Naturals

Boyle's Naturals Your family's source for 100% natural personal care and home products, including PIT GRIT!

Katie Boyle specializes in educating consumers about ways to create health-supportive environments by reducing toxic exposures - and toxic stress - in our homes, workplaces and in the products we buy and use. Katie has over 14 years of experience working in environmental health consulting, local and international health policy, community-based and clinical research, and geographic information syst

ems (GIS) mapping. She earned a BS in Environmental Geology and a BA in Spanish from Northeastern University in 2002, a Certificate in GIS from the University of New Haven in 2004, and a Master of Public Health (MPH) from the University of Connecticut in 2009. Katie was part of the Spring 2017 cohort of the National Science Foundation I-Corps program at UConn's Center for Entrepreneurship and Innovation.

My latest story on Medium about the constant battle of the wills between humans and Nature. Guess who will always win?! ...
11/15/2024

My latest story on Medium about the constant battle of the wills between humans and Nature. Guess who will always win?! Take a peek!

Photo by Ted Balmer on Unsplash

Address

Weatogue, CT

Opening Hours

Monday 9am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 10am - 8pm
Saturday 9am - 4pm

Alerts

Be the first to know and let us send you an email when Boyle's Naturals posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Our Story

Boyle’s Naturals specializes in developing and manufacturing natural personal care and household products. Our product line is growing every day! Sister company Boyle Public Health focuses on educating consumers about toxins in our homes, workplaces and in the products we buy and use. Owner Katie Boyle has over 15 years of experience working in various fields of public health, including environmental health consulting, local and international health policy, community-based nutrition research, clinical obesity research, geographic information systems (GIS) mapping and natural products manufacturing and sales. She earned a BS in Environmental Geology and a BA in Spanish from Northeastern University in 2002, a Certificate in GIS from the University of New Haven in 2004, and a Master of Public Health (MPH) from the University of Connecticut in 2009. Katie was part of the Spring 2017 cohort of the National Science Foundation I-Corps program at UConn's Center for Entrepreneurship and Innovation.