04/22/2022
If you don’t already, I highly recommend following IG and her podcast. “There’s no doubt about it, plastic and the harmful chemicals that come along with them are getting into your food.
EP: 3 is available NOW on and (link on highlights: podcast). We discuss what to do about it and how I transformed my home into a (mostly) plastic free zone and how you can do it too. Easily, step by step, with the big impact steps first. I promise it’s not as stressful and overwhelming as it sounds. We will just take it one step at a time, together. And I’m here to answer all your questions as you go.
So, this week we discuss a lot of surprising but also disturbing health facts about chemicals in your food from packaging. There are ways to avoid it though and I will go over some of the best strategies I know. If you’ve listened to my toxins series so far tell me below 👇🏻 , what changes are YOU making ?
If you found this podcast valuable it would mean a lot if you could share and rate it . This helps me receive feedback and know if this series is helpful to you.”