Pop up chefs Yankton

05/10/2024

Join us the day after Mother's Day for an evening with Sean Minor, winemaker from California.
Event is Monday, May 13th, 6 to 8 pm at Levee Street Steak & Lounge

We will be tasting five varietals with small bites as Sean discusses his wines. As part of the small bites we will have samples of our signature bone-in tomahawk ribeye steak, cashew crusted walleye, house made bread pudding and much more. Advanced tickets are $35. $45 at the door. You can obtain tickets via this link:

Get Tickets for Sean Minor Wine Tasting Meet and Greet.

03/05/2024

The tomahawk bone-in ribye dinner is back Thursday at Levee Street Steak & Lounge. Must be pre-ordered ahead of time.

https://www.facebook.com/share/p/WqAxSrZJHArApob7/?mibextid=CDWPTG

You can pre-order one of these to enjoy with friends this Thursday.

It must be pre-ordered by Wednesday so we can pre-prep.

We are open Thursday, Friday, Saturday 5 pm to 9 pm. The tomahawk dinner is currently only available Thursday and on a pre-order basis. It can serve two to four people. Use the link below to order:

https://1872saloon.ticketspice.com/levee-street-bone-in-tomahawk-ribeye-dinner-for-2-to-4

02/23/2024

https://www.facebook.com/share/p/YRnw7KW9hWukjKYy/?mibextid=ZbWKwL

We have our pan fried cashew crusted basa (white fish) tonight along with our steak filets.

We also have a spring salad mix available in addition to the wedge salad.

And only a limited amount of chocolate covered strawberry ice cream from our neighbor, The Boxcar Sweneighbor,

See you soon!

02/05/2024

Introducing the 2024 Valentine's Eight Course Pre Fixe Chef's Dinner!

To participate, you must get your tickets ahead of time for planning purposes as it will be limited.

This is an eight course pre fixe dinner with small wine pairings with each course. This will be a taste bud tour with just about every bite. Enjoy an evening overlooking the river at the Flippin' Kitchen pop-up event space at 100 Douglas in Yankton, South Dakota.

Here's the menu:

Shrimp Scampi: Shrimp served with garlic, wine and butter sauce.
Potage Parmentier (potato leek soup).
Mixed green salad with accoutrements , served with a tarragon-lemon vinaigrette.
Mahi Mahi.
Chicken Cordon Bleu.
Osso Buco with Polenta.
Baked Brie creamy decadence of warm, soft French cheese paired perfectly with Granny Smith Apples.
Zuppa Inglese: An Italian take on the classic English trifle layers sponge cake, custard, fresh fruit and whipped cream.

All menu items will be in true chef pre fixe style.
(Menu is subject to chef tweaks and substitutions.)
Price is $55 per person.

For any questions or requests, please contact Paul at 605-660-1906.

https://1872saloon.ticketspice.com/pop-up-chefs-yankton-valentines-dinner-at-flippin-kitchen-on-the-river

02/03/2024

This is coming to Levee Street Steak and Lounge Valentine's evening.

https://www.facebook.com/share/p/rGijXQsobURezroz/?mibextid=CDWPTG

01/18/2024

How about a cozy dinner tonight!

https://www.facebook.com/share/p/S3s9yhbEJkgUS73s/?mibextid=ZbWKwL

01/04/2024

Thursday evening dinner plans now have a home.

https://www.facebook.com/share/p/ck3U1R9qHE2hQKUH/?mibextid=ZbWKwL

Good news! Levee Street Steak & Lounge is now open Thursday evenings 5 pm to 9 pm.
We also brought in Chef Scott to make this extra day each week happen. You may remember Chef Scott from his days at The Landing in our same location.

We are now open three evenings a week:
Thursday 5 pm to 9 pm
Friday 5 pm to 9 pm
Saturday 5 pm to 9 pm

We look forward to seeing you soon!

As always, you are welcome to book a reservation via Facebook Messenger.

12/31/2023

A cozy dinner out for New Year's Eve tonight!

https://m.facebook.com/story.php?story_fbid=122100727106168356&id=61555050692087&sfnsn=mo

11/04/2023

Psss...something new is happening in Yankton in the restaurant scene in the former Landing location across from the Ice House.

Stop in tonight, Saturday, November 4th from 5 pm to 9 pm

See you soon on this beautiful evening!

02/01/2023

We LOVE all things avocado! Dipping, stuffing or topping your favorites - you decide and remember to order extra all month long.

11/19/2022

We have have an amazing commercial kitchen/restaurant space available for long-term, short term, monthly, weekly, daily use. This is for anyone looking to have access to such a space to incubate entrepreneurial foodie dreams. It's also available for events where one desires a commercial kitchen to coincide with the event. We are currently working on the full plan and would love to have any input on needs.

The space is the former Cafe Louisiana space on Broadway in Yankton, South Dakota in the strip mall with the Tokyo Restaurant. You can see Walgreens and Hyvee from the storefront. Prime location!

It's ready to go and in wonderful condition. The equipment is like new and working. There's a commercial kitchen hood, fryers, a range/oven and refrigeration space. It even has the tables and seating ready to go.

This is a great opportunity for food truck operators that want to have some fixed capabilities, chefs that want a turn-key location to offer some fun foodie options on a pop-up basis, caters that need a licensed commercial kitchen for outside events, packaged food entrepreneurs that need use of a commercial kitchen, a location to offer ghost kitchen delivery only concepts, and much more.

If interested in being a part of the renting of the space, please text or call Paul at 605 660 1906

We are open to all ideas and interest at this point.
Currently we are trying to finalize the plans of its use.
Do you wanna be a part of it?

Note: We also have other prime commercial kitchen/restaurant space opportunities as well.

Let's Foodie Yankton!