Cid Botanicals produces the highest quality stevia on the market by using only 100 percent all natural Paraguayan stevia. Imported competitor stevia packets are diluted with maltodextrin or dextrose and have glycemic index levels similar to sugar. But Cid Botanicals stevia packets are the real thing - free of: sugar, gluten, corn syrup, aspartame, saccharin, artificial fillers, yeast, wheat, maltodextrin, dextrose and animal products. Available in four palate-pleasing flavors (Original, Passion Fruit, Mocha and Vanilla), consumers enjoy adding it to coffee, tea and water for a more satisfying drink experience. And as an added bonus, the chicory plant inulin fiber found in Cid Botanical stevia helps maintain a healthy cholesterol levels.