Make Everything Beautiful CT

Make Everything Beautiful CT We make & deliver homemade , and in to help you feel the BEST you possible ➡️ your gut will thank you!! 😁❤️🌍🇿🇦

We did it! Launched and ready for you to enjoy! It has been an absolute pleasure to collab, brainstorm bespoke kombucha ...
15/03/2026

We did it! Launched and ready for you to enjoy! It has been an absolute pleasure to collab, brainstorm bespoke kombucha flavours that make health sense to both Mo at Mo’s Seamoss and I at MEB. We make taking care of your health easier and tastier with our specially crafted kombucha! Go get yourself some! Available now. 3 more flavours brewing ❤️ 😍

13/03/2026

Client said 5ms, we got there to 7m! The bees were super cooperative. We left them on site to acclimate to the hive box. Did you see the comb?? Woweee!Collection and rehoming of said box happens tomorrow night. It must be at sunset or later. We make sure to get as many of the ladies as possible this way.

10/03/2026

Apparently Ms Gumede and of are colleagues. Since Edwina knows cookies 🍪 😋 well, and not so much about what to do with fruit and veggies, she reached out and asked me to help. Her colleague, Ms G feels like store bought pickles should be easy to make. I dont know much about pickling yet, but fermentation always adds umami flavours to 'boring" foods. Note to Ms G. Try this with your mini cucumbers 🥒 while I learn to pickle! Add spices too to the salt water (brine) .

09/03/2026

Oh my! Pauline, my gorgeous neighbor found 3 public hives for us to rescue...so (naturally) i dragged her ass along! Panicky and afraid of goggas generally, she came anyway This is how it started this morning.

This jar was empty yesterday. I finished it for the workshop we hosted. Today, she's just been fed 125g water, 125g flou...
08/03/2026

This jar was empty yesterday. I finished it for the workshop we hosted. Today, she's just been fed 125g water, 125g flour. Yesterday, I fed her 100g water, 100g flour. In about 4 to 8 hours (times vary for everyone), she will be ready to bake. At this point, I could...or...stick her in the fridge and just maintenance feed with a teaspoon of sugar, once a week! It just depends on what YOUR needs are. Keep it simple Cupcake! One more thing: I didnt HAVE to feed the "empty" jar so much flour yesterday, I could have lessened it. In my instance I need 330g or starter (minimum) when I bake for clients and home...so that much flour works for us. You adjust for you Cupcake!
Now go be awesome. It's such a beautiful day in Cape Town, South Africa 🇿🇦 ❤️

said that im a "natural" teacher. I wasn't convinced. This morning proved her right! I always have the best time when i...
07/03/2026

said that im a "natural" teacher. I wasn't convinced. This morning proved her right! I always have the best time when im teaching others "how to fish". Passion for freedom and food security leads me to being done with the narrative that we're here to consume. I dont buy it! See what I did there?! It's in our nature to create, to produce, to share, to serve others with our talents/gifts/resources. We are not meant to just take, and pillage our time, natural resources, etc

These pics are of this morning's sourdough workshop. It was fun, and rewarding. Im so grateful to these humans who saw value in spending almost 3 full hours with me! Im humbled and will schedule more till end November, alongside producing the very products to teach at these workshops.

How beautiful is this?! Feeling very blessed and also...happy to cocoon for a little with my favorite humans. I hope you always follow your bliss Cupcake!

06/03/2026

Liz called, John spoke. Bees bearding on the side of their municipal trash 🗑 bin. I arrived at 7am, and finished by about 8h30. My fees are R350 an hour, plus petrol and materials used. Ive found that beekeepers are generally all over the place regarding fees. For me, the hourly rate seems to be the fairest way I could come up with, minimizing the guess work. When the work is complicated, like tree stumps and walls, hourly may not work for the client because it can go on for hours! In that instance we charge the industry averages, which...in all honesty, is not yet formally regulated (not that I know of anyway, I could be wrong). As in all industries, innovation and improvements are ongoing to get everyone aligned to fair play and responsibility: beekeepers and consumers alike.

02/03/2026

SCOBYS are alive. They need to be maintained. Anything green or black that may show up on them is indicative of a challenge! Houston we have a problem. Green or Black = throw it away, just like you would any other food related culture or substance.

FYI: We sell starter packs so you dont have to have the patience we did 😉 😜 - 0619094472

I walked in and the pastor client was praying for another client as Mo watched them. I got goosebumps. It turns out tha...
27/02/2026

I walked in and the pastor client was praying for another client as Mo watched them. I got goosebumps. It turns out that the gentleman client was cancer-free and a collective feeling of immense gratitude led to prayer.

I havent known Mo for very long, but I think ill keep him! This journey has led me (us) to (extra)ordinary humans (like him) and being in their company energises/inspires/grows me.

I often dont remember how the divine introductions happen, but with Mo...it was simple: Icalled him! A client asked me to work on a seamoss gel for her, and so I went on a seamoss finding adventure! I found Mo and immediately went to his store and got his number, bought seamoss, and the other special products he sells. A plan was formulating in my heart and mind.

Usually when that happens for me, I genuinely cant rest until ive put the wheels in motion to activate the thought. Im compelled, urged to, restless. I just had to 'pitch' him. He answered on the first call, THAT DAY, and never ever since 😆 by the way! I took him answering "as a sign" and confidently shared with him what I envisioned. He was amenable/excited even. It was another sign. How could it not be?

After months of testing, tweeting, texting, tasting...I believe this powerful collaboration is ready to SERVE all of you.

More on this, next week. I'll let Mo do the honours.

27/02/2026

We bake batches that are pre-ordered. Bakeries like ours bake on prepaid demand. Its seldom that we have any breads left because we strive to bake optimally with zero waste. Today, for example, we happen to have two extra loaves, but that's a rare occurrence.
-ordered

POV: Bee Rescue 🐝 client taking pics of us from behind the safety of his lounge window. These pics show me taking the be...
25/02/2026

POV: Bee Rescue 🐝 client taking pics of us from behind the safety of his lounge window. These pics show me taking the bees scooped up and gently plank them into the hive. It shows our trusted table set up, brood comb cut into a hive frame, and of course, the star of the show: our Apis Mellawhatwhat (i forget the scientifics) Capensis honey bee!

23/02/2026

Riyaas and I did this very special yesterday, on my wedding anniversary nogal! Robbie was not well, so he skipped this weekend gig. My Ma Bell brought this one to my attention. These ladies were at her brother's home. I'm so glad they chose an ethical removal to & rather than burn or doom. It happens still! Humans simply dont get it yet...and so thats why our mission is to and live by saving the ladies one rescue at a time.

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Bothasig
Cape Town
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