10/11/2025
Economics
For me saving money starts with setting up a pantry with ingredients that can be used in multiple recipes.
1. *Cooking oils*
Extra Virgin Olive oil / Macadamia Nut oil / Avocado oil - Check out sites like www.africanoils.co.za for bulk olive oil (5L).
2. *Herbs* in the garden (Perennial) - herbs that come back year after year (or at least for several seasons) rather than needing to be replanted annually.
* Thyme
* Rosemary
* Oregano
* Sage
* Mint
* Lemon balm
* Tarragon
Dried herbs & spice can also be bought in bulk for much cheaper. Maybe buy together with friends/family. Read carefully about best practices for storage. A favourite online shop of ours include www.komatifoods.co.za
3. Variety of vinegars - ike white, apple cider, balsamic, rice, and wine vinegar—offer distinct flavors, making them versatile ingredients in the kitchen.
4. Seeds
* Nuts and seeds, if stored properly in a cool, dry place, can last for a long time without spoiling.
* A variety of nuts and seeds gives you plenty of options to cook and bake with. You can add them to smoothies, granola, oatmeal, baked goods, salads, and even savoury dishes.
Picture credit: https://unsplash.com/photos/fruit-salad-on-white-ceramic-bowl-MaqdFCtH8Oo
Delicious tomato nectarine salad! During summer tastes best! – Download this photo by Adam Bartoszewicz on Unsplash