14/01/2026
EMBRACING SKILLS:
THE ROLE OF WOMEN IN THE ADVANCEMENT OF SUSTAINABLE AGRICULTURE AND CLIMATE RESILIENCE
I. Overview:
The Synthesis of Knowledge
Women in sustainable agricultural systems achieve specialized competence through a unique blend of traditional ecological knowledge, formal education, and community involvement. Historically, women have overseen domestic gardens and managed seed preservation, fostering a profound understanding of local biodiversity.
As women increasingly engage in formal education—specifically in agro-ecology and organic agriculture—they broaden their technical competencies.
Networking among cooperatives further augments this proficiency, enabling the dissemination of novel agricultural methodologies adapted to local environmental contexts.
II. The Framework of Feminist Political Ecology (FPE)
To understand this progress, we must apply the lens of Feminist Political Ecology. This framework underscores that gendered experiences are central to resource management.
FPE illustrates how institutional inequities influence women’s access to resources and their authority in decision-making.
Recognizing women’s localized knowledge is essential for climate change adaptation. FPE emphasizes the interaction of gender with socio-economic issues, facilitating a nuanced comprehension of how different situations influence expertise.
Supporting women’s responsibilities in agriculture strengthens community resilience and promotes equitable, sustainable development.
III.
Women as Agents of Climate Resilience
Women represent a significant segment of the agricultural labor force worldwide, contributing to the production of up to 80% of food in developing nations.
Their expertise in plant variety, soil health, and pest management is vital for advancing sustainable agriculture.
Seed Selection: Research in sub-Saharan Africa shows women historically choose drought-resistant agricultural types, utilizing native seeds that endure environmental adversities.
Nutrition and Security: Women prioritize crops that require less water and exhibit greater resilience, securing steady harvests and bolstering household survival during extended droughts.
Biodiversity: These techniques not only guarantee food security but also augment biodiversity, making them necessary components of global environmental strategies.
IV. The Critical Need for Land Support for Rural Women.
The rural woman is the primary producer and seed saver in the global food system. However, she often works on land she does not legally own. Providing land support specifically to rural women creates a "ripple effect" that transforms communities.
Why Land Support is Vital:
Security for Investment: Without land tenure, rural women are less likely to invest in long-term sustainable improvements, such as irrigation or soil conservation.
Access to Credit: Land often serves as the required collateral for loans. Without titles, rural women cannot access the capital needed for green technology or high-quality seeds.
The Gender Gap: While women account for up to 70% of family farming in many regions, they often own less than 15% of the land.
Closing this gap could increase agricultural output in developing countries by up to 4%.
Dr Leonora Alberts Vilakazi