The Hot Things Club

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The Hot Things Club

All things hot in one HotBox, delivered to your door every 2nd month.

07/02/2022

Looking to spice things up this Valentines Day? Get your lover the hottest gift around! Link to order on bio.

25/01/2022

Hot sauces running on empty? Carpe the DM and get your HotBox today! 🔥 R450 including delivery anywhere in the country.

20/01/2022

Looking for a quick & easy chilli sauce that you don’t need to cook? We got you🔥🌶

1 can (400g) tomatoes
1 tbs tomato puree
1 small Scotch bonnet chilli (seeds and membranes discarded)
1 small onion
2 cloves garlic
1 tsp mint sauce
1 tbs white wine vinegar
1 pinch salt (to taste)

Place all the ingredients into a blender and whizz. until almost smooth - We like some texture, but you want to really blitz up that chilli.
Season to taste with salt.

07/12/2021

Haven't got that gift you've been meaning to get for Christmas? Which means queues at the mall & getting all hot under the collar!

We have other ways of getting you all kinds of hot, its comes in a HotBox, includes 6 different hot things and a packet of seeds to grow your own hot things! Best part, delivery is included to your door all for R450.

25/11/2021

Last chance to get our latest box before the Christmas edition arrives!

30/09/2021

Our latest HotBox arrives on your doorsteps this Monday. We only have 8 Hotties left for this next run so get your orders in today 🔥

https://the-hot-things-club.myshopify.com

02/08/2021

Hot things club fam

1x wild fermented green jalapeno
1x Kwaadbaard hot braai spice
1x Zee’s chilli Mayo
1x Ishushu chilli oil
1x Impala mustard chilli sauce
1x Spicy Mamoo peri peri
1x chilli seeds
1x Mzanzi hot chip challenge (reaper)

R450 delivered to you

30/07/2021

Nothing but the hottest locally sourced sauces 🔥

28/06/2021

3 Days to to until HotBox.6 arrives at your doors and what a hottie it is!

Its not to late to order : https://the-hot-things-club.myshopify.com/

23/06/2021

Try your hot hands at making this Jalapeño recipe at home!

Ingredients
8 fresh jalapeno peppers about 12 ounces by weight
1 small red onion chopped (about 6 ounces)
4-5 garlic cloves
½ cup Neutral oil use corn oil, avocado oil, or vegetable oil
1 teaspoon salt

Instructions

Slice the stems from the jalapeno peppers and add them to a medium sized pot along with the onion.
Cover with water and bring to a quick boil. Reduce the heat and simmer for about 15 minutes, or until the jalapeno peppers soften up. They will turn dull green and you can pierce them with a fork easily, but do not let them become mushy.
Strain but keep the liquid on hand.
Add the boiled jalapenos and onion to a food processor along with the garlic, oil and salt. Process until very smooth and creamy, about 4-5 minutes.
If you’d like a thinner sauce, add in a few tablespoons of the reserved boiling water.
Adjust for salt and serve!

Notes
Yields 2+ cups.
Heat Factor: Medium. Jalapeno peppers pack a decent level of heat, though they can vary. It won't be very hot for a seasoned chillihead, but it is still highly flavorful. You can up the heat factor with some spicy chili flakes.

Source :: Chili Pepper Madness

17/06/2021

Tell us your best dad joke on your Instagram story and tag and you could win a HotBox for Father’s Day! Winner announced this Saturday 🔥

14/06/2021

The hottest Father’s Day gift!
Order yours today 🔥

Address

Hilton

Website

https://the-hot-things-club.myshopify.com/

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