Sustainably Sourced

05/06/2022

We are a part of the solution. Think local, act globally.

World Environment Day is the United Nations day for encouraging worldwide awareness and action to protect our environment.

04/06/2022

Protecting wild-harvested plants and their habitat are also a benefit to the wildlife if properly managed.

04/06/2022

Millions of people rely on wild plant collection both for their healthcare and for their livelihoods—from rural rosehip harvesters in Serbia and South Africa to baobab fruit collectors in Zimbabwe, and the wide benefits of this harvesting are reaped by consumers across the world. https://www.traffic.org/publications/reports/wild-at-home-an-overview-of-the-harvest-and-trade-in-wild-plant-ingredients/

07/07/2021

Certainly a call to action.

Over 800 international organisations, farming groups and food experts want agroecology, organic and regenerative agriculture to top the agenda at this year’s UN Food Systems Summit. The voices from six continents are calling on governments and businesses to take action once and for all on the “d...

20/05/2021

It has often been said that bees are responsible for one out of every three bites of food we eat. Most crops grown for their fruits (including vegetables such as squash, cucumber, tomato and eggplant), nuts, seeds, fiber (such as cotton), and hay (alfalfa grown to feed livestock), require pollination by insects. Pollinating insects also play a critical role in maintaining natural plant communities and ensuring production of seeds in most flowering plants.