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Monday 08:00 - 16:00 Tuesday 08:00 - 16:00 Wednesday 08:00 - 16:00 Thursday 08:00 - 16:00 Friday 08:00 - 16:00

Blue Ocean Mussels

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Blue Ocean Mussels

With our farm in Saldanha Bay and factory in Velddrif, South Africa, Blue Ocean Mussels offers great tasting rope-grown mussels.

Follow us for mouth-watering recipes and info about one of the world’s most sustainable, versatile and delicious seafoods. Blue Ocean Mussels with its farm in Saldanha Bay and factory in Velddrif markets some of the best mussels in the world. Follow us for inspiring recipes, tips and info about one of the world’s most sustainable, versatile and delicious seafood

13/01/2026

Ever wondered how to prepare LIVE MUSSELS? The steaming liquid can be water, wine, beer, melted butter or even juice. Still want more flavour? Add celery, thyme or fresh garlic at the start. And don’t you even think about throwing away the natural mussel broth! It’s rich in flavour and makes for a very versatile stock.

ORDER YOURS: https://blueoceanmussels.com/shop/
🚚 Delivery points include: Malmesbury, Wellington, Paarl, Stellenbosch, Bellville, Durbanville, Saldanha & Yzerfontein.

07/01/2026

Plump, vibrant, and full of flavour—mussels always bring something special to the table. 🦪✨

Good news: Blue Ocean Mussels now offers LIVE MUSSELS and oysters available to order online. https://blueoceanmussels.com/shop/

🚚 Delivery points include:
Malmesbury, Wellington, Paarl, Stellenbosch, Bellville, Durbanville, Saldanha & Yzerfontein.

Fresh from the ocean, ready for your next platter.

FROZEN PRODUCTS: Contact Atlantis Seafood Products directly to order our frozen products: (021) 577 4777 | info@atlantisseafoods.co.za

01/01/2026

Start the year fresh with this light and flavour-packed ricotta & mussel dip. 🦪✨ Spread creamy ricotta, top with cooked Blue Ocean Mussels, fresh dill, capers, and pickled red onion. Serve with toasted pita or ciabatta for easy sharing.

Simple, fresh, and perfect for summer.

SHOP LIVE MUSSELS NOW: https://blueoceanmussels.com/shop/ - 🚚 Delivery points include:Malmesbury, Wellington, Paarl, Stellenbosch, Bellville, Durbanville, Saldanha & Yzerfontein.

For our frozen products, contact Atlantis Seafood Products directly: (021) 577 4777 | info@atlantisseafoods.co.za

24/12/2025

Whether you love them crumbed, cooked, or straight from the shell, Blue Ocean Mussels make every celebration a little more delicious. Add them to platters, starters, or your Christmas feast — naturally good, beautifully fresh, and perfect for sharing.

Here’s to good food, good company, and a festive season full of flavour. 💙 https://blueoceanmussels.com/shop/

Contact Atlantis Seafood Products directly to order our frozen products: (021) 577 4777 | info@atlantisseafoods.co.za

15/12/2025

Wishing you a safe, joyful festive season with the people you love. ✨ And if you’re looking for fresh, nutritious recipe ideas in the new year, stay tuned — we’ve got plenty coming your way.

Photo: Vibrantly layered tomato salad with herb mussels, mozzarella pearls and basil pest. Serve with: toasted ciabatta.

09/12/2025

A simple, delicious way to serve mussels: 🦪✨ Use our crumbed garlic mussels straight from the freezer — or make your own by filling half-shell mussels with butter and parsley.

Here’s how:
1. Grill the mussels in the oven until golden.
2. Add roasted pumpkin — it soaks up all those buttery juices beautifully.
3. Serve with toasted pita and cream cheese.

The pumpkin makes the perfect sweet smear before adding the salty mussel. So good. 🤤

Contact Atlantis Seafood Products directly to order our frozen products: (021) 577 4777 | info@atlantisseafoods.co.za

03/12/2025

Curry pasta salad, anyone? A South African favourite — now with a boost! Add some spicy cooked mussels and turn it into the perfect little summer starter for your guests. 🦪🔥

Basic Curry Pasta Salad Recipe:
Ingredients
- 250g pasta
- 1 tbsp oil
- 1 onion, sliced
- 1–2 tsp curry powder
- ½ tsp turmeric
- 1 cup Boerie Relish
- ½ cup mayonnaise
- 1 tbsp chutney
- Salt & pepper to taste

Method
1. Cook pasta according to packet instructions.
2. Sauté onions in oil until soft, then stir in curry powder and turmeric.
3. Add Boerie Relish and cook for about 5 minutes
4. Mix in mayo, chutney, salt, and pepper.
5. Combine this sauce with the drained pasta and top with spicy cooked mussels. Remember to serve this chilled. A squeeze of fresh lemon will also do!

Simple, flavourful, and so South African.

24/11/2025

Simple yet delicious! All you need is: salty crackers, fresh toppings and some vibrant mussels.

17/11/2025

Plump, tender, and naturally good. 🦪 Fresh, sustainable, and naturally delicious - our mussels have it all.

10/11/2025

Wholesome meets indulgent. 🥦🦪 Broccoli bread slices topped with cheese and Blue Ocean Mussels - a light, nutrient-packed snack.

Ingredients:
- 250 g broccoli (finely chopped or grated)
- 3 eggs
- Pinch of salt
- 1 tsp baking powder
- ¾ cup cake flour

Method:
1. Combine all ingredients in a mixing bowl.
2. Scoop the thick mixture into a greased loaf pan.
3. Bake at 180°C for 25 minutes, or until golden on top.
4. Optional: sprinkle pumpkin or sunflower seeds over the top before baking for extra crunch.

Enjoy warm with butter, cheese, and mussels on top. 🦪✨

Address

33 Church Street
Velddrift
7365

Opening Hours

Monday	08:00 - 16:00
Tuesday	08:00 - 16:00
Wednesday	08:00 - 16:00
Thursday	08:00 - 16:00
Friday	08:00 - 16:00

Website

https://blueoceanmussels.com/shop/

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#theBOM story

Saldanha Bay is home to Blue Ocean Mussels, South Africa’s premium mussel farming operation known to many as simply “the BOM” – over the last 30 years we’ve built ourselves in to a proudly South African business that prides itself in consistently supplying the best local mussel products accompanied by a side-dish of excellent service

However, we can’t take all the credit, our location is paramount to our mussels excellence, plump, juicy and slightly sweet taste. The unpolluted, pristine seawater in Saldanha Bay and the windy West Coast conditions create up-welling currents that provides fresh, clean, cold and nutrient-rich water that’s perfect for growing some of the best mussels in the world.

With our farm in Saldanha Bay and factory in Velddrif we market some of the best mussels in the world.

Follow us for inspiring recipes, tips and info about one of the world’s most sustainable, versatile and delicious seafood #CheckOurMussels