07/08/2025
🩺 Hypertension Fact #3 – Salt Might Be Tasty, But It’s Not Heart-Friendly
📌 Did you know?
Too much salt is one of the biggest hidden causes of high blood pressure.
And most of it doesn’t come from the salt shaker as it is already in packaged or processed foods!
đź“– What does this mean?
Your body needs only a small amount of sodium to function. But when you eat too much from things like salty snacks, canned foods, instant noodles, and even bread, it increases blood pressure by retaining water and stressing your heart.
âś… What should you do?
• Limit salty foods. Avoid adding extra salt to your plate.
• Read labels. Watch for “sodium” in packaged items.
• Choose fresh. Eat more fresh fruits, vegetables, and home-cooked meals.
📊 Zambia & Africa Stats
• The average Zambian consumes 2–3 times the WHO-recommended daily limit of salt (5g/day).
• A 2023 WHO Africa report links excess salt intake to rising hypertension rates across the region.
💬 It’s not just the salt you see but the salt you don’t notice.
Your heart deserves betterđź«€
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