18/04/2025
Come and join us on Easter Sunday 2025 at the Freo Farmers Market! Unalome Cacao will be offering the best hot chocolates in town! Plus grab your own 500g bag to make st home!
DID YOU KNOW? CEREMONIAL CACAO:
1. ENHANCES COGNITIVE FUNCTION
Cacao's flavonoids are known to increase cerebral blood flow, improving cognitive performance and memory. Studies demonstrate that nitric oxide (NO) production, stimulated by cacao consumption, promotes vasodilation, which enhances brain oxygenation and nutrient delivery. This supports both short-term cognitive tasks and long-term neuroplasticity, potentially protecting against age-related cognitive decline (Fisher et al., 2006; Fraga et al., 2011).
2. PROMOTES CARDIOVASCULAR HEALTH
Cacao is beneficial for heart health, as its flavonoids improve endothelial function, reduce blood pressure, and inhibit platelet aggregation. Clinical studies show that regular consumption of polyphenol-rich cacao can significantly lower the risk of heart disease by enhancing NO bioavailability, which improves vascular elasticity and reduces inflammation (Grassi et al., 2008; Taubert et al., 2007).
3. STRENGTHENS THE IMMUNE SYSTEM
Cacao supports immunity by promoting the growth of beneficial gut bacteria, which are essential for a healthy immune response. Its high zinc content also plays a crucial role in the production of white blood cells, aiding in the body’s defence against infections (Llorach & Andres-Lacueva, 2014).
4. SUPPORTS GUT HEALTH
Research highlights cacao’s role as a prebiotic, stimulating the growth of beneficial gut flora. A healthy gut microbiome is linked to improved mood and better metabolic function, demonstrating the value of cacao in maintaining digestive and mental health (MDPI, 2024).