Real food Real You "Health and Lifestyle" coaching with Reena Bhandari

Real food Real You   "Health and Lifestyle" coaching with Reena Bhandari Health and lifestyle coaching with Ayurvedic techniques,cognitive,Dialectical behaviour therapy tech Helping clients manage Fibromyalgia without medications.

Empowering clients to reversing diabetes and lowering medications, change for permanent weight loss without calorie counting , point tracking or any gimmicks. Helping clients to kick the sugar , double their energy. Coaching to "Achieve the best you by showing up for yourself "

 # practices Sikhs live by # the reason everyone sees Sikhs always giving to the others
11/19/2021

# practices Sikhs live by # the reason everyone sees Sikhs always giving to the others

   andspices  # avoidmedicine
10/11/2021

andspices # avoidmedicine

Mental health talk
08/28/2021

Mental health talk

PCHS Ottawa presents - Mental Health Awareness - Parmod Chhabra in conversation with Reena Bhandari

03/04/2021

01/01/2021
12/13/2020

12/12/2020

11/30/2020

Lemon grass ! what is it and benefits .
Lemongrass is a perennial tufted grass with long, sharp-edged blades. It grows in dense clumps in tropical or subtropical climates. Propagation is by dividing the root clump. The plants last three to four years and are harvested every three to five months. It is grown throughout Southeast Asia, Southern India, Sri Lanka, Central Africa, Brazil, Guatemala, the US and the West Indies.

Health Benefits of Lemongrass
The grass is considered a diuretic, tonic and stimulant. It promotes good digestion, and a preparation of lemongrass with pepper has been used for relief of menstrual troubles and nausea. It induces perspiration, to cool the body and reduce a fever. It is well known a mild insect repellent (citronella) and the essential oil is used in perfumery.

Cooking with Lemongrass
Lemongrass features in Indonesian, Malaysian, Sri Lankan and Indian cooking and is widely used in savoury dishes and meat, poultry, seafood and vegetable curries. It harmonizes well with coconut milk, especially with chicken or seafood, and there are countless Thai and Sri Lankan recipes exploiting this combination. The stems are also used in teas or used in pickles and in flavouring marinades.

Preparation and Storage
If using fresh lemongrass, use only the lower bulbous portion of the stem. It can be pounded and used whole or cut in slices. When using the ground powder (sereh) use one teaspoon as an equal to one stalk of fresh. It is advisable to soak dried sliced lemon grass for two hours before using. When wrapped in a paper bag, lemon grass stems can last 2 to 3 weeks in the refrigerator. The stems can also be frozen for several months. Always wrap and store separately, as lemon grass will impart its flavour to other foods.

what a great post in this pandemic era
11/05/2020

what a great post in this pandemic era

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10/24/2020

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Ottawa, ON

Opening Hours

Monday 9am - 8:30pm
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Tuesday 9am - 5pm
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Wednesday 9am - 5pm
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Thursday 9am - 5pm
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Friday 9am - 5pm
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Saturday 9am - 9pm
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+16133214741

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