Ori by Imagene Labs

02/09/2022

Media Feature - Watch how Sharda Harrison, the host of Singapore's longest running investigative current affairs program 'Talking Point', discovers her genetic insights with Ori and how she can potentially use them to optimise her health and wellness.

Watch Sharda Harrison investigate how direct-to-consumer DNA tests like ours provide insights into her genetic tendencies, and how she can use them to optimise her health and wellness. https://www.mewatch.sg/watch/Talking-Point-2022-2023-E17-DNA-Test-Kits-Are-They-Worth-My-Money-315978 Posted in Ima...

29/04/2022

Are you cleared for takeoff? 🛫

Our sister company Molecular Lab is licensed by the Ministry of Health (MOH) to provide pre-departure PCR and supervised ART testing services in Singapore.

You can either have your testing done at their location, or a location of your choice like your home or office.
🏠 🏢

Express services are also available where you can receive your results in as quickly as 3 to 6 hours!
⚡⏱️

Book your appointment now:
https://register.molecularlab.co

07/04/2022

We helped Rice Media with a '101' on DNA testing and how it can be applied in areas besides ancestry.

Singaporeans are turning to DNA tests to learn about their racial background beyond their NRICs. Still, the results tend to surprise them.

01/03/2022

Your genes can influence how quickly your skin ages including how you develop wrinkles, age spots, and dryness.

Consuming foods that contain EGCG (epigallocatechin 3 gallate) – such as green tea, cocoa, and plums – can prevent collagen breakdown and prolong the youthfulness of your skin.

28/02/2022

Factors that may increase your zinc requirements include vegetarian or vegan diet, pregnancy, lactation, excess alcohol consumption, sickle cell disease, gastrointestinal and digestive disorders.
Shellfish, poultry and fish are good sources of zinc.

Other sources of zinc include nuts and seeds, eggs, whole grains, legumes.

27/02/2022

Delayed onset muscle soreness refers to the feeling of soreness you get 12-24 hours after intense exercise.

If you have genetic markers like CKM, LDHA, CD163 and CR1, you may want to limit the intensity of your workouts and focus on higher repetition trainings.

Static stretching in the evening of your workout, a sauna or massage after your workout can help you increase your blood flow and speed up recovery.

25/02/2022

Your glucose levels are usually lowest in the morning, before your first meal, which is your fasting level.

And are elevated for one or two hours after a meal.

Choosing lower glycemic index (GI) foods can help to minimise spikes in your blood glucose levels.

Some low GI foods include apples, oranges, lentils, sweet potato, low fat dairy products, wholegrain breads and cereals.

23/02/2022

Pigmentation commonly appears as areas of skin darkening caused by the overproduction of melanin.

Genetic variants like MC1R, TYR and IRF4 are associated with higher levels of pigmentation.

If your skin has a higher genetic tendency for developing pigmentation, look for skin care products with vitamin C and E which have been shown to reduce pigmentation.

21/02/2022

Selenium is an essential trace mineral that plays an important role in a healthy functioning immune system.

You can increase your selenium levels from foods such as seafood such as oysters, clams, shrimp, mushrooms, beef and eggs.

20/02/2022

Your heart rate response is often used as a measure to guide exercise intensity - as your heart rate is expected to lower with regular exercise.

However, genetic variations like CREB1, FASTKD2 and MAP2, may cause you to see less of this benefit, and you may want to keep in mind that your heart rate may not be a true indicator of your fitness level.

You may want to increase your training load and intensity gradually, especially if you are overweight, or elderly, to prevent overexerting your heart.

18/02/2022

Sensitivity to carbohydrates, obesity, insulin sensitivity, and high levels of bad cholesterol (LDL) have been associated with several genetic variations.

If you have genetic variations such as IRS1, TENM2, TANK, and AGTR2, you may benefit from a low carb diet.

You may want to limit your carbs intake to 40-45%, with the remaining comprised of protein and fats.

16/02/2022

Your genes can influence your skin's sensitivity to sun and subsequently melanin pigmentation, skin inflammation and repair processes.

Foods rich in vitamins C, E and carotenoids can give your skin protection from UV damage.

You can get these nutrients from foods such as citrus fruits, tomatoes and green leafy vegetables.

14/02/2022

As you eat, your brain receives a signal that enough calories have been consumed, reducing the sensation of hunger.

If you have variants in the LEPR gene, you may tend to eat more without feeling full or satisfied.

High protein foods such as dairy products, legumes, and eggs can help increase satiety and control your appetite.

13/02/2022

If you have genetic variations like MLCK, ACTN3 and IGF-IIA, you may have a higher risk for muscle damage, muscle strain and injuries from high-intensity exercise.

You may want to consume foods that are anti-inflammatory to relief muscle soreness.

Foods high in omega-3 fatty acids such as salmon, tuna, flaxseeds and walnuts can help reduce inflammation.

Spices such as ginger and turmeric are also effective anti-inflammatories.

11/02/2022

If you are on medication to control high blood sugar or cholesterol, you may have a greater need for CoQ10 as these medications can block CoQ10 production.

You can consider supplementing by looking for the ubiquinol form of CoQ10, as this is the most bioavailable.

CoQ10 is fat soluble, so it is best taken with a meal containing fat.

09/02/2022

Stress fractures, which are small cracks in a bone, are common overuse injuries caused by repeated force or movements.

If you have certain genetic variations like WNT16, ATP6V1G1, CKAP5, ESR1, you may want to include resistance or weight bearing training to help with your bone health.

07/02/2022

Polyunsaturated fats include omega-3 and omega-6 fats and are considered good fats because of their health benefits.

They improve your cholesterol profiles by lowering triglycerides, reduce blood pressure, improve blood vessel function, prevent irregular heart rhythms, reduce inflammation, and improve joint pain and stiffness.

Large scale studies have identified genetic variations in enzymes that interfere with metabolism of polyunsaturated fats.

You can consume more omega-3 fats from fatty fish such as salmon and sardines, and omega-6 fats from canola oil, sunflower oil, walnuts and flaxseeds.

06/02/2022

Your genes affect your skin's ability to fight off damaging elements such as bacteria, irritants and pollution.

If you have a genetic predisposition for lower detoxification ability, your skin may not be able to eliminate harmful environmental toxins as readily.

Regular exfoliation can help unclog your pores and allows for better absorption of serums and moisturisers.
Using gentle exfoliation with an alpha hydroxy acid (AHA) based product will improve your skin's detoxification ability.